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Line Cook

Posted June 12, 2021

Louisville Marriott East
Louisville, KY
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About This Job

  • Maintains high sanitation standards throughout the area of responsibility
  • Ensures organized and clean storage areas for all food
  • Ensures that all food items are properly handled and stored at the conclusion of the shift Properly rotates inventory
  • Prepares food according to specifications for breakfast, lunch, dinner and banquets
  • Maintains clean and orderly storage areas and product pars
  • Work with manager to create specials and other menu variations
  • Other duties as assigned

EDUCATION AND EXPERIENCE:

  • Minimum of High School education, post-high school education preferred
  • Minimum of 3 years in Cook role

KNOWLEDGE, SKILLS AND ABILITIES:

  • Knowledge of food preparation health and safety guidelines
  • Able to work flexible hours and shifts
  • Ability to communicate effectively verbally and in writing
  • Team player
  • Ability to exceed expectations of guests
  • Ability to multi-task

JOB COMPETENCIES:

  • Action-Oriented
  • Informing
  • Creativity
  • Composure
  • Functional/Technical Skills
  • Integrity/Trust
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About this Employer

Louisville Marriott East

1903 Embassy Square Boulevard
Louisville, KY 40299

(502) 491-1184

252 Room Hotel

www.marriott.com

Our Hotel

The Louisville Marriott East is the city's newest 4-Diamond luxury hotel, with a stylish Bourbon theme and impeccable accommodations. Conveniently located in the heart of the East End of Louisville, near I-64 and just 11 miles from Downtown and Louisville International Airport, our hotel features 252 spacious guestrooms with 42-inch flat screen TV's, in-room refrigerators and safes, and an exclusive Concierge Level. Host a memorable event here at the hotel; we offer 21,000 square feet of venue space, as well as comprehensive planning services. As the official hotel of the Kentucky Bourbon Trail, as well as a stop on the popular Urban Bourbon Trail, we take our dedication to Kentucky's famous spirit very seriously; our signature restaurant, Charr'd, features over 200 varieties of Bourbon, as well as delicious Kentucky-style cuisine. And our hotel places the Louisville Convention Center, the Slugger Museum, and much more well within your reach.