Posted July 13, 2021The Westin Denver International Airport
Assists with supervising food and beverage/culinary daily operations. Responsibilities include ensuring guest and employee satisfaction while maintaining the operating budget. Ensures standards and legal obligations are followed.
This salary range for this position is $33337.5 to $62341.125 annually and offers health care benefits, flexible spending accounts, 401(k) plan, accrued paid time off (including sick leave), life insurance, disability coverage, other life and work wellness benefits and may include incentive compensation. Benefits and incentive compensation may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Featuring a stunning architectural design, state-of-the-art amenities and a superb location moments from the terminals, The Westin Denver International Airport is an inimitable travel destination. Our direct connection to Denver Airport ensures a seamless arrival and departure, plus links guests to the commuter rail line to downtown Denver's array of attractions.
Settle into our 519 soundproof guestrooms, including 35 spacious suites, and soak in panoramic views of downtown Denver, the Rocky Mountains and the airfield. Refuel at Grill & Vine, our signature Denver restaurant, unwind with a craft cocktail at Sky Lounge & Bar or find your balance in our WestinWORKOUT® Fitness Studio. Our hotel also features a public plaza, showcasing a beautifully landscaped outdoor space that is designed to host exhibits, conventions and special events.