Search 25,337 current hospitality jobs

Bartender Part-Time

Posted June 9, 2021

The Third Rail
Washington, DC
Join our growing company at the Hilton Garden Inn Washington DC Downtown / Third Rail Restaurant!

About This Job

As our Bartender you will interact with our hotel guests serving beverages in our newly renovated bar/lounge.  You'll provide guests with the highest standards of beverage service, preparing and serving beverages, and directing all efforts toward driving guest satisfaction while ensuring company and brand standards are met. To learn more about our restaurant visit:   The Third Rail
Professionally managed by Urgo Hotels & Resorts our growing company offers outstanding career opportunities, competitive wages and company-paid benefits. Certain pro-rated benefits are available to our part-time associates.


* Must have knowledge of beverage preparation and service of various alcoholic beverages.
* Responsible for maintaining stock, cutting, and storing all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality.
* Greet guests in a courteous and friendly manner.  Promote and document orders for drinks.
* Mix, garnish and present drinks using standard ingredient recipes and practicing prudent portion control.
* Input orders into a register at the POS. Receive cash from guests, verify validity of charges, record charges, and ensure vouchers are properly executed in order to  balance all monies.
* Adhere to all State, Federal, District, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests, to ensure all laws are being followed.
* Contribute to a hotel environment that emphasizes motivation, empowerment, teamwork and a passion for providing service.
* Bartender shifts can run from 3:30pm until midnight. 

About this Employer

The Third Rail

815 14th St NW
Washington, DC 20005

(202) 783-7800



Whether you’re in the nation's capital on business or with your family, coming into DC to go to the theater or a sporting event, or you’re simply looking for a comfortable bar and restaurant to unwind after a long day sightseeing or at work, The Third Rail is the perfect destination for happy hour and dinner.


From Skillet Bacon and Cheddar Cornbread and Brussel Sprouts with Crispy Bacon and Pomegranate Molasses to Maryland Blue Crab Mac & Cheese, Pan Roasted Salmon with Butternut Squash, and Cast-Iron Apple Crisp, all of our signature dishes will entice even the most discerning palette.


Whether you're craving a craft beer from the Mustang Sally or Jailbreak Brewing companies, hard to find international wines like Kundee Chardonnay or Ruffino Lumina Pinot Grigio, or classic Prohibition era cocktails like the Side Car and, Mary Pickford, The Third Rail has you covered.