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Line Cook

Posted November 12, 2021

DoubleTree by Hilton Hotel Norwalk
Norwalk, CT
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About This Job

POSITION OVERVIEW:

  Line cooks prepare much of the food that comes out of the kitchen. They work under a head chef or sous chef, and each line cook is typically assigned a particular place on the line, such as the grill, stove or vegetable prep area. Other responsibilities are presentation and storage of menu items as designated by standard, recipes and health codes.

EDUCATION & EXPERIENCE:

  • High School Graduate or General Education Degree (GED): or Work Equivalent
  • Minimum of 1-2 years of experience in food and beverage is preferred.
  • Previous guest/customer relations training preferred.

QUALIFICATIONS:

  • Good understanding of the English language.
  • Good communication skills both written and verbal.
  • Exert physical effort in lifting/transporting at least 50 pounds.
  • Push/pull carts and equipment up to 150 pounds.
  • Endure various physical movements throughout the work areas.
  • Satisfactorily communicate with guests, management and co-workers to their understanding.
  • Work environment – Kitchen, restaurant, and all areas of the hotel. Job involves working under variable temperature conditions and noise levels, in indoor and outdoor settings
  • Must be able to stand and exert well-paced mobility for up to 8-hours in length. Must be willing and have the ability to work a varied schedule that includes nights, weekends and holidays.

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About this Employer

DoubleTree by Hilton Hotel Norwalk

789 Connecticut Avenue
Norwalk, CT 06854

(203) 853-3477

266 Room Hotel

doubletree3.hilton.com

At A Glance

The DoubleTree by Hilton Hotel Norwalk, conveniently located at Exit 13 off I-95 and just 24 miles from Westchester County Airport. Guests will feel at home in a guest room that features a 32-inch flat-screen television and complimentary WiFi access. We offer upgrades to accommodations with an executive level room and additional features, including access to the Executive Lounge, which offers breakfast in the morning and an evening reception of cocktails and hors d’oeuvres.

Guests will appreciate the fully equipped 24-hour fitness facility and the area’s largest and most popular indoor swimming pool at our hotel in Norwalk, Connecticut. The convenience of a delicious meal is available without ever leaving the hotel. Options include our extensive breakfast buffet in the dining room, and Saffire Bar & Lounge with a pub menu complemented by five flat-screen televisions and WiFi access at our Norwalk hotel. 

Anyone can host a board meeting, annual meeting, conference, or family event such as a rehearsal dinner and reunion. Our staff takes pride in every detail, carefully executing events from five to 250 guests.