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Chef de Partie - Pastry

Posted September 14, 2021

Conrad Hong Kong
Hong Kong, Hong Kong
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About This Job

Description

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.



What will I be doing?

A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de Partie will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:

  • Ensure all food preparation meets standards
  • Prepare and present high quality food
  • Supervise staff
  • Keep all working areas clean and tidy and ensure no cross contamination
  • Prepare all mis-en-place for all relevant menus
  • Assist in positive outcomes from guest queries in a timely and efficient manner
  • Ensure food stuffs are of a good quality and stored correctly
  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
  • Assist other departments wherever necessary and maintain good working relationships
  • Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures
  • Report maintenance, hygiene and hazard issues
  • Comply with hotel security, fire regulations and all health and safety and food safety legislation
  • Be environmentally aware

Requirements

What are we looking for?

A Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • A minimum of 2 years of previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie role
  • A current, valid, and relevant trade commercial cookery qualification (proof may be required)
  • Strong coaching skills
  • Ability and desire to motivating Team
  • Excellent communication skills
  • NVQ Level 3
  • Achieved Basic Food Hygiene Certificate
  • Supervisory experience
  • Positive attitude
  • Ability to work under pressure
  • Ability to work on own or in teams

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

  • Previous kitchen experience in similar role
  • Intermediate Food Hygiene
  • Knowledge of current food trends


What will it be like to work for Hilton?


Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all!








EOE/AA/Disabled/Veterans

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About this Employer

Conrad Hong Kong

Pacific Place, 88 Queensway
Hong Kong
Hong Kong

852-2521-3838

512 Room Hotel

conradhotels3.hilton.com

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At A Glance

If you had 1/3/5 hours to explore Hong Kong, what would you do? Make the most of your journey at Conrad Hong Kong with our curated list of 1/3/5 experiences. Explore 1, 3 and 5 hour itineraries that reflect a local take on culture, art, food, and adventure at StayInspired.com, and enjoy a truly inspired stay.

Superb. Genuinely first-class. Today's travelers agree stays are memorable at Conrad Hong Kong. Soaring 61 stories above Pacific Place in the business district, the hotel offers sleek guest rooms and suites, a blend of home-like comforts and high-tech amenities, award-winning dining at six restaurants and lounges, and sincere hospitality. Stays are impressive at Conrad Hong Kong, a luxury base in an epicenter of activity.

Towering above the vibrant business district, Conrad Hong Kong is close to all your destinations. The tram, bus, railway and ferry are nearby, or walk to Pacific Place's designer shops, restaurants, businesses and entertainment.

Our spacious guest rooms and suites offer WiFi, a media hub, mini bar, and marble bathrooms with a deep-soaking tub. See views of Victoria Harbor, mountains, the city skyline or Victoria Peak out every picture window - best enjoyed in your fluffy bathrobe and slippers. The pillow menu offers extra bliss during your stay.

More comforts and experiences at Conrad Hong Kong:

  • Executive floors with private check-in; Lounge with complimentary breakfast and evening cocktails
  • Pillar-free grand ballroom for 1,000 guests and dedicated floor with 11 stylish meeting rooms
  • Six restaurants and bars, including a cake shop, brasserie and award-winning Cantonese
  • Heated outdoor pool/whirlpool; 24-hour Health Club with sauna, steam room and massages

Our hotel received the TripAdvisor Certificate of Excellence in 2017.