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Restaurant Manager

Bonus Program, Great Benefit Package, 401K

Posted June 14, 2022

The Waterlin
Menomonee Falls, WI
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The Waterlin is looking for an energetic individual to lead our Restaurant team! If you have a passion for providing top-notch service, this is the position for you!

Compensation

$60,000 - $65,000 per year

About This Job

JOB DESCRIPTION – RESTAURANT MANAGER

REPORTS TO:

General Manager

REQUIRED TRAINING/

EDUCATION/EXPERIENCE:

High School Diploma.  Post secondary work in restaurant food service or comparable experience.   Two years experience as an Assistant Restaurant Manager or comparable experience in some other food service area.

MINIMUM QUALIFICATIONS:

Good communication and interpersonal skills.

Must have command of the English language, written and verbal.

Must be able to organize time effectively and work flexible and extended hours if necessary.

Basic mathematical skills for report/forecast preparation and other calculations.

Able to stand for extended periods of time (90 percent of shift).

Able to perform tasks several tasks simultaneously.

Good hearing and vision with or without corrective lenses.

RESPONSIBILITIES/DUTIES:

Supervises the restaurant staff in the delivery of services.

Coordinates special restaurant services.

Controls the inventories of food and non-food supplies.

Hires and trains new employees.

Counsels employees and issues disciplinary actions.

Performs all staffing and scheduling.

Distributes change banks and starts the MICROS system.

Closes out employees and reconciles cash at the end of shift.

Prepares, balances, and deposits daily receipts.

Handles all accidents and resolves customer complaints.

Enforces standards and rules for safety, cleanliness, and sanitation.

Works closely with Sales Departments to develop and execute Marketing initiatives

Performs all other related duties as assigned.

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About this Employer

The Waterlin

N88W14750 Main Street
Menomonee Falls, WI 53051

(262) 251-5153

Restaurant

thewaterlin.com