Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Revel in Boston’s iconic spectacles from the city’s pulsating Theatre District. Home to W Boston, just a short stroll from the historical Boston Common, it infuses the city’s celebrated history with the buzz of bold boutiques and dynamic nightlife.
Savor the tastes of our vibrant Market inspired by Jean-Georges Vongerichten. Hang out in the visionary W Lounge then recharge with an energizing workout at SWEAT® and detoxifying treatment at Bliss® Spa.
Bask in our 235 guest rooms and suites with panoramic views of the ever-evolving scene below. Or put on your own show with the fully wired technology and top entertainment—our Whatever/Whenever® service will make sure you have everything you need.