Posted June 25, 2022Hotel Citrine, Palo Alto, a Tribute Portfolio Hotel
The Food & Beverage Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service while maintaining adherence to budgeted payroll and overhead costs. He/she is also responsible for continually working toward improving Food and Beverage sales revenues beyond budget.
748 San Antonio Road
Palo Alto, CA 94303
150 Room Hotel
At Hotel Citrine, a Tribute Portfolio Hotel, we invite you to travel lightly and live brightly. We believe in captivating design, vibrant social scenes, and authentic experiences. Thoughtfully integrating sustainability, we are dedicated to offering an exceptional, intuitive experience for guests who want to make mindful and eco-conscious hotel choice in Silicon Valley.
150 Well-Appointed and Carefully Designed Guest Rooms & Suites
Wild Onion Bistro & Bar serving California cuisine and craft cocktails
Outdoor Pool with Spacious Sun Deck and State-of-the-Art Fitness Center
Flexible Indoor-Outdoor Event Space for authentic and unique Meetings, Weddings, Social Events
Honoring Marriott's Commitment to Clean