16.00
COOK NOC 6322
Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Wage: $16.00 per hour
40 Hours per week
Health benefits: Dental plan, Health care plan, Vision care benefits
Terms of employment: Permanent, Full time
Language: English
How to Apply:
By Email:
By Mail:
1250 Stittsville Main Street
Stittsville, ON
K2S 1S9
Greg Curran-Director of Operations
McDonald’s Restaurants
Stittsville, ON
Restaurant
In Canada, hundreds of thousands of people have entered the Canadian workforce through the Golden Arches.
For employees who decide to build a career at McDonald’s, the growth opportunities are outstanding. A prime example is John Betts, McDonald’s Canada’s President and CEO, who began his career as McDonald’s crew person. His success story is common at McDonald’s Canada – there are incredible career opportunities available and we are committed to promoting from within for all our employees.
