We are looking for a talent for Commis for our Modern French Restaurant "Collage" Kitchen.
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.
If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Commis prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and standards.
What will I be doing?
As the Commis, you will be responsible for performing the following tasks to the highest standards:
What are we looking for?
A Commis I serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Stay at the Conrad Tokyo hotel set in the heart of bustling Tokyo. The hotel is located 28-37 floors above ground level on Tokyo Shiodome. Admire panoramic views of the Tokyo Bay skyline from this skyscraper hotel. Enjoy a downtown location surrounded by major business, and a lively variety of shops and restaurants.
Discover contemporary luxury with the latest technology and Japanese design at the Conrad Tokyo. Indulge in one of the luxurious 290 guest rooms or suites boasting city or bay views. A range of memorable dining experiences awaits at one of four restaurants in this luxury Tokyo hotel. Take in the sophisticated ambiance of Twenty Eight Bar & Lounge, a stylish Tokyo bar. Experience the innovative cuisine of world-renowned chef, Gordon Ramsay. Dine at the chef’s first Asian restaurant, the Michelin-starred Gordon Ramsay at Conrad Tokyo. Sample Japanese cuisine at Kazahana restaurant and savor Chinese dishes at the Michelin-starred China Blue.
Refresh in luxury at Mizuki Spa boasting serene city views from the 29th floor. Work out in the fully equipped fitness center and swim lengths in the indoor pool. Immerse yourself in spa treatments while soaking up the serene atmosphere and city views.
Host a business meeting, social event or wedding at this luxury hotel. Enjoy a wide choice of meeting rooms, two elegant ballrooms and a wedding chapel. Feel in control with the latest technology, A/V equipment, and an elite team of professionals at the Conrad Tokyo.