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The PM Food & Beverage Runner is responsible for assisting the servers in providing the highest quality service possible to guests. Candidate must be able to work a flexible evening schedule including weekends and holidays.
We are looking for a Full Time Maintenance candidate, with 1 year of previous hotel engineering experience. Must also have strong hospitality skills and be able to work flexible evening & midnight shifts, to include weekend & holidays.
The Cook candidate must be able to demonstrate exceptional cooking skills, as well as good knife skills. Able to work in a fast paced kitchen environment, following all food safety policies and procedures. Full time hours with weekends and holidays availability required.
Overnight Loss Prevention Officer with strong hospitality skills & customer service needed. Have a minimum (2) years previous hotel security experience. Able to walk for long periods of time securing the property, guest & employees. Able to proactively assess, respond & resolve hotel related issues
We need someone cheerful, bubbly and self-motivated with customer service. Please contact Kevin Zahn, F&B Director at firstname.lastname@example.org or Andrea Mobley at email@example.com.
Engineer III must have a minimum 6 months of strong hotel maintenance experience, with emphasis on commercial/residential painting, dry wall & wall paper installation. Must be able to work flexible shifts to include weekends and holidays.