Jobs at L'Auberge de Sedona

• Host Person - Full Service Restaurant 1 (Food & Beverage)

  Imagine embarking on a journey where every day is an opportunity to create unforgettable experiences in one of the most picturesque settings in North America. Sedona, AZ, with its stunning red rock vistas and vibrant arts community, offers a backdrop that will inspire your best work. Nestled along the tranquil Oak Creek, L’Auberge de Sedona is not just a workplace—it’s a haven where luxury meets the beauty of nature.

• Baker (Chefs/Kitchen)

  Step into the heart of the bakery and let your passion rise! As a Baker, you'll mix creativity with craftsmanship, transforming simple ingredients into mouthwatering masterpieces. From prepping the day’s dough to unveiling oven-fresh treats that wow our guests, you’ll keep the kitchen buzzing with energy and flavor. With every roll, pastry, and loaf, you’ll deliver not just quality— but a sprinkle of joy that makes every bite unforgettable!

• Server-Restaurant 1 (Food & Beverage)

  As a Server, you’re the dining room’s MVP! You’ll wow our guests by juggling orders with a smile, chatting up the menu like a pro, and turning every visit into a memorable experience. Whether you’re taking orders, serving up delicious plates, or keeping things spotless and organized, you bring energy, personality, and top-notch service—always following our company’s playbook and safety game plan.

• Valet (Transportation)

  Your mission as a Valet Attendant is to keep every guest’s ride safe and sound, deliver vehicles with lightning speed, and wow everyone with top-notch service! You’ll be the master of keys and computer entries, always knowing exactly what’s parked where. Plus, you’ll set the vibe—making sure the flow of arrivals and departures is smooth, easy, and full of smiles. Ready to make every moment behind the wheel unforgettable?

• Room Service Server (Food & Beverage)

  The Room Service Server is responsible for taking and delivering customer's In-Room food and drink orders, serve food and beverages, prepare itemized checks, and accept payments providing the highest quality service while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation.

• Bartender-Restaurant 1 (Bartender/Mixologist)

  Are you passionate about crafting delightful experiences and mixing up the perfect drinks? As a Bartender, you'll be at the heart of our vibrant lounge and bar scene, where every shift is an opportunity to create memorable moments for our guests. 

• Health Club Agent (Recreation/Entertainment)

  The position is for part-time Astronomer. The resort offers group and private Astronomy sessions multiple times a week in the evenings for our guests. The ideal candidate will have a thorough understanding of the cosmos, know what to hi-light in different seasons in their presentation and deliver an entertaining session for our guests.

• Spa Supervisor (Spa)

  Step into your role as Spa Supervisor and become the heartbeat of tranquility for our spa and fitness center. You’ll orchestrate daily operations with a graceful touch, ensuring every guest enjoys a serene, personalized escape. From guiding a dedicated team to crafting seamless experiences, your leadership sets the stage for relaxation and rejuvenation. Let your passion for hospitality shine as you create a soothing haven that exceeds expectations and elevates every moment.

• Cook II (Chefs/Kitchen)

  Ready to turn up the heat? As our Cook II, you’ll be the go-to expert for preparing and supervising food across all outlets — from the restaurant and café to room service, the employee cafeteria, and banquets. You’ll keep the kitchen humming with efficiency while ensuring every dish looks and tastes amazing. 

• Sous Chef OEM (Chefs/Kitchen)

  As the Sous Chef, you’re the creative force behind the banquet kitchen, whipping up delicious bites that wow every guest. Whether you’re following classic recipes or inventing new favorites for special events, you make sure every dish looks and tastes amazing. You team up to keep everything spotless, safe, and organized, all while making smart choices to reduce waste and get the most from every ingredient. If you love mixing creativity with top-notch standards, this is where you shine!

• Concierge (Guest Services)

  The Concierge is your go-to host for a standout stay! From the moment you arrive until you say goodbye, expect warm welcomes, lively conversations, and instant solutions to any hiccups. Need tips on the city’s best spots or the inside scoop on local events? Just ask! With a smile and a can-do spirit, our Concierge ensures every guest feels right at home and lends a hand to Sales, Front Office, and Bellman/Van whenever needed. 

• Housekeeper (Housekeeping)

  As a Housekeeper, you’re the heartbeat of our hotel and the secret ingredient behind every sparkling guest experience! If you love making spaces shine and take pride in turning rooms into welcoming retreats, this role was made for you. Your days will be filled with transforming guest rooms into spotless havens, taking on deep-cleaning adventures, and helping keep every corner picture-perfect so each guest’s stay is unforgettable.

• Kitchen Steward - Banquets (Catering/Banquet)

  As a Kitchen Steward of banquets, you're the hero behind the sparkle! You'll keep our china, glass, and silver shining, make sanitation a top priority, and team up with the kitchen crew to keep every corner spotless. From scrubbing equipment to organizing utensils and ensuring food is stored and rotated just right, you're the guardian of cleanliness and order in our kitchen kingdom.

• Front Desk Agent (Guest Services)

  The Front Desk Agent is the ultimate guest experience guru—mastering the art of warm welcomes, smooth check-ins, and friendly farewells. You’re the face of the hotel, making every interaction feel effortless and inviting. Behind the scenes, you keep the front desk humming with precision, juggling reservations, requests, and surprises like a hospitality ninja. If you love turning first impressions into lasting memories, this is your moment to shine.

• Busser - Restaurant 1 (Chefs/Kitchen)

  Ready to dive into the fast-paced world of food and fun? As a Busser, you're the behind-the-scenes hero who keeps the dining experience sparkling! From clearing tables with flair to supporting your fellow servers, you're the heartbeat of our restaurant. If you love staying active, working with a team, and making guests smile, this is your moment to shine! 

hospitalityonline.com/l-auberge-de-sedona/jobs