• Administrative Assistant - Operations - Philadelphia (Administrative)

  The Administrative Assistant is responsible for providing full service administrative support to Executive Management staff. The Administrative Assistant will assist Office Manager in coordinating all offices services; managing daily schedules, responsible for management of office equipment, answering multiple phone lines, routing calls, composing general correspondences, receiving guests to the office, coordinating travel arrangements, assisting with budget preparation/financial reports, taking notes/meeting minutes, records control and special administrative and clerical projects.

• Advertising Coordinator - Philadelphia (Sales & Marketing)

  The Advertising Coordinator will manage email projects from discovery and design phases to development and implementation. They will have a strong knowledge and understanding of the digital world, internet technologies (HTML, CSS), and online marketing principles with every user in mind. They will have a strong knowledge and understanding of creating, testing and troubleshooting email templates, regularly reviewing email related reporting to monitor deliverability, certification and mailing success. The Advertising Coordinator is also responsible for the success and continued promotion of Live!

• Asian Public Relations & Event Coordinator - Philadelphia (Sales & Marketing)

  The Asian Public Relations & Event Coordinator is responsible for the strategic development and execution of marketing programs designed to drive revenues from the Asian Market segment. This individual manages, executes and analyzes all events, promotions, entertainment, advertising and  public relations geared toward Asian guests. In addition, building and maintaining close relationships with the local Asian community will be paramount to success in this role.

• Assistant Shift Manager - Security - Philadelphia (Security)

  The Security Shift Manager is responsible for the overall management of the shift, and personnel which provides security, and a safe environment while ensuring protection of guests, team members and Live! Casino & Hotel assets in the absence of the Shift Manager. To assist the Shift Manager with all related duties and task.

• Banquets Bartender - Philadelphia (Food & Beverage)

  The Banquets Bartender is responsible for greeting guests and providing prompt, accurate and courteous beverage service while displaying energetic, fun and outgoing personality. Prepare and provide beverage service to both guests and servers who deliver beverages to guests.

• Banquets House Person - Philadelphia (Food & Beverage)

  All applicants must be able to demonstrate their US work authorization during the employment verification process.

• Banquets Sous Chef - Philadelphia (Food & Beverage)

  The Sous Chef is responsible for the supervision and coordination of activities in preparing and cooking foods.

• Barporter - Marketplace - Philadelphia (Food & Beverage)

  The Barporter is responsible for organizing and stocking the bars with major supplies and beverage products.

• Barporter - Philadelphia (Food & Beverage)

  The Barporter is responsible for organizing and stocking the bars with major supplies and beverage products.

• Barporter - Sports Bar - Philadelphia (Food & Beverage)

  The Barporter is responsible for organizing and stocking the bars with major supplies and beverage products.

• Bartender - Asian Cuisine - Philadelphia (Food & Beverage)

  The Bartender is responsible for greeting guests and providing prompt, accurate and courteous beverage service while displaying energetic, fun and outgoing personality. Prepare and provide beverage service to both guests and servers who deliver beverages to guests.

• Bartender - Fine Dining - Philadelphia (Food & Beverage)

  TheBartender is responsible and accountable for all aspects of alcoholic and non-alcoholic beverage sales. Ensure consistent quality of products. Prepares beverages with a sense of quality and flare to enhance the experience of the guest during their visit with Live! Casino & Hotel.

• Bartender - Marketplace - Philadelphia (Food & Beverage)

  TheBartender is responsible for greeting guests and providing prompt, accurate and courteous beverage service while displaying energetic, fun and outgoing personality. Prepare and provide beverage service to both guests and servers who deliver beverages to guests.

• Bartender - Philadelphia (Food & Beverage)

  The Bartender is responsible and accountable for all aspects of alcoholic and non-alcoholic beverages sales and service at bar outlets throughout the casino. Ensure consistent quality of products. Prepares and serves beverages with a sense of quality and a flare unparalleled in the local market to enhance the experience of the guest during their visit with Live! Casino and Hotel. 

• Bartender - Sports Bar - Philadelphia (Food & Beverage)

  The Bartender is responsible for greeting guests and providing prompt, accurate and courteous beverage service while displaying energetic, fun and outgoing personality. Prepare and provide beverage service to both guests and servers who deliver beverages to guests.

• Beverage Manager - Philadelphia (Food & Beverage)

  The Beverage Manager is responsible for overseeing the management and operational effectiveness of bars, lounges, convention bars, and other beverage related outlets. The beverage operations is a key ingredient of service and enhancing the guests to Live! Casino and Hotel. 

• Business Analyst - Philadelphia (Finance/Accounting)

  Maintain a clean, safe, fast, friendly, and fun environment for all guests, team members and company assets.  The focus shall always be on ensuring a safe and comfortable environment while maintaining a positive can do attitude with an emphasis on the highest level of guest service for both external and internal guests to Live! Casino and Hotel Philadelphia.

• Busser - Asian Cuisine - Philadelphia (Food & Beverage)

  The Busser is accountable for clearing restaurant tables of dirty dishes and dirty linen in a fast and efficient manner. The Live Casino guest experience is enhanced with clean, and organized dining areas.

• Busser - Fine Dining - Philadelphia (Food & Beverage)

  The Busser is accountable for clearing restaurant tables of dirty dishes and dirty linen in a fast and efficient manner. The Live Casino·Hotel guest experience is enhanced with clean, and organized dining areas.

• Busser - Marketplace - Philadelphia (Food & Beverage)

  The Busser works hands-on with service personnel and food and beverage management to ensure high quality of food and beverage service with emphasis on customer satisfaction.

• Busser - Sports Bar - Philadelphia (Food & Beverage)

  The Busser works hands-on with service personnel and food and beverage management to ensure high quality of food and beverage service with emphasis on customer satisfaction.

• Cage Cashier - Philadelphia (Finance/Accounting)

  The Cage Cashier is responsible for accurate cash transactions consistent with company policies, procedures and State regulations.

• Cage Shift Manager - Philadelphia (Finance/Accounting)

  The Cage Shift Manager is accountable and responsible for the operation of the cage department on a shift basis. Supervises all cage, and vault/ bank personnel in the performance of their duties to ensure that all guests have an enjoyable gaming experience.

• Cage Shift Supervisor - Philadelphia (Finance/Accounting)

  The Cage Shift Supervisor is accountable and responsible for the operation of the cage department on a shift basis. Supervises all cage, main bank, and chip bank personnel in the performance of their duties to ensure that all guests have an enjoyable gaming experience.

• Cashier Marketplace - Philadelphia (Food & Beverage)

  Responsible for taking food and beverage orders from guests, all cashiering and filling of orders in a timely manner assuring that guests have a favorable dining experience.

• Casino Host - Philadelphia (Sales & Marketing)

  The Casino Host is responsible for providing customer service and assistance to VIP players; and all guests in Live! Casino & Hotel Philadelphia high limit rooms and around the casino where necessary. The Casino Host will ensure that the highest quality of service is provided so that Live! Casino & Hotel guests have a favorable gaming experience. Will also assist with guest functions to ensure guest retention and repeat business. 

• Centralized Scheduling Supervisor - Philadelphia (Gaming/Casino)

  The Centralized Scheduling Supervisor oversees the scheduling of gaming, and non-gaming operational department team members; ensuring the economical team member staffing for the property while maintaining adequate staffing for excellent customer service. Managing of daily editing and approval of all work times recorded by KRONOS based on pre-determined responsibilities of Central Scheduling team. Provides direction for work schedules in gaming, and non-gaming operations ensuring adequate staffing for excellent guest service at a minimum team member expense to the property.

• Chip Runner - Philadelphia (Gaming/Casino)

  Enhance the operation of the room by providing exemplary customer service by assisting with the redemption and sale of chips to guests, internal and external.

• Cocktail Server - Philadelphia (Food & Beverage)

  Responsible for greeting guests and providing prompt, accurate and courteous service

• Conference Services Manager - Philadelphia (Food & Beverage)

  Assist Sales & Operations in obtaining customer satisfaction by leading event and group servicing management. Coordinate all aspects of conferences to include but not limited to: food and beverage requirements, timing of events, audio-visual requirements, special attention to guests, room type allocation, rooming list, amenities, function room set up, group transportation, type of check in, check out, special meal requests, arrival/departure manifests, bag pulls, luggage storage, complimentary rooms, billing instructions, authorized signatures, room deliveries, telephone and internet requirements, box storage and delivery, power requirements, key requirements, expected food and beverage outlet usage, group hospitality/office/registration desk requirements, business center requirements, entertainment, leisure activities, décor.

• Countroom Manager - Philadelphia (Finance/Accounting)

  The Drop & Count Manager is responsible for assuring the efficient and smooth operation of the gaming devices drop and count room in accordance with gaming regulations and accounting procedures.

• Credit Manager - Philadelphia (Revenue Management)

  The Casino Credit Manager is responsible as a key resource to the Director of Cage and indirectly to the Vice President of Finance in directing Live! Casino & Hotel (LCH) Casino Credit and Collections Program.  The Casino Credit Manager is responsible for making the daily Credit decisions that are made, in conjunction with existing LCH Credit Policy.  The Casino Credit Manager is responsible for being the primary Collections Representative for the property in compliance with all applicable State and Federal Laws and LCH Internal Controls and SOP’s.

• Customer Support Engineer II - Philadelphia (Technology/IT)

  The Customer Support Engineer II works directly with Live! Team members, providing world class customer service and support. We are the “go to” people for internal and external inquiries. Working to resolve customer issues is our first priority. This is an intermediate position that performs tasks related to the repair of a variety of technology-based products typically associated in an end-user computing environment. As a Customer Support Engineer II you are the first point of contact for all issues reported by both external and internal customers. This position requires both technical and customer service skills to diagnose and resolve the issue.

• Customer Support Engineer III - Philadelphia (Technology/IT)

  The Customer Support Engineer III works directly with Live! Team members, providing world class IT customer service and support. We are the “go to” people for internal and external technical inquiries. Working to resolve customer’s technology related issues is our first priority. This is an intermediate position that performs tasks related to the repair of a variety of technology-based products typically associated in an end-user computing environment.

• Director of Advertising - Philadelphia (Sales & Marketing)

  The Director of Advertising is responsible for managing the processes and maintaining a cohesive and constant image for the company in all advertising, print production, and signage. The Director is accountable for all forms and venues for advertising to promote the Live! Casino & Hotel brand at the property level.

• DJ - Sports Bar - Philadelphia (Recreation/Entertainment)

  All applicants must be able to demonstrate their US work authorization during the employment verification process.

• Drop and Count Clerk - Philadelphia (Finance/Accounting)

  The Drop & Count Team Member, under direct supervision of the Drop Count Supervisor, is responsible for the drop and count processes for Gaming Machines, Table Games and Poker Room Drop.

• Drop and Count Supervisor - Philadelphia (Finance/Accounting)

  The Supervisor, Count Room is responsible for assuring the efficient and smooth operation of the gaming devices drop and count room in accordance with gaming regulations and accounting procedures.

• Employee Relations Manager - Philadelphia (Human Resources)

  The Employee Relations Manager manages the HRBP’s and serves as a liaison to and is responsible for assisting departmental managers, supervisors, employees, and potential employees with all aspects of employee and labor relations with the goal of employee retention and engagement.  The Manager is hands on and must demonstrate the ability to perform tasks as well as manage a staff.

• Entertainment Technician - Philadelphia (Recreation/Entertainment)

  The Entertainment Technician is responsible for the program planning, set up, coordination, execution and maintenance of all entertainment venue sound, lighting and video equipment.

• Event Sales Manager - Philadelphia (Sales & Marketing)

  The Event Sales Manager translates business goals into marketing strategies and objectives that facilitate overall business growth including creating and implementing innovative and effective sales and marketing programs to drive traffic and increase sales.

• EVS Manager - Philadelphia (Housekeeping)

  The EVS Manager is responsible for the successful, operations of the EVS Maintenance department at Live! Casino and Hotel. Ensuring high standards of cleanliness for the hotel public areas, and administrative office through efficient supervision, management techniques and procedures.

• Executive Host - Philadelphia (Sales & Marketing)

  The Executive Host is responsible for providing quality guest service, guest satisfaction, and increasing rated play and grows actual revenues annually, consistent with property plan, and cross property goals. The Executive Host will be an integral part of Live! Casino and Hotel in building and improving market share as being the key contact for guests and repeat visits. Maintains high visibility on the gaming floor to build and maintain relationships with frequent players. Responds to players needs and requests and resolves player issues following established guidelines.

• Executive Housekeeper/Hotel Housekeeping Manager - Philadelphia (Operations)

  The Executive Housekeeper leads the daily operations of the hotel to achieve customer satisfaction, quality service and compliance with local and Company standard operating procedures.

• Food & Beverage Senior Marketing Manager - Philadelphia (Sales & Marketing)

  Translate business goals into marketing strategies and objectives that facilitate overall business growth including creating and implementing innovative and effective sales and marketing programs to drive traffic and increase sales.

• Food Runner - Philadelphia (Food & Beverage)

  Expedite food orders and complete delivery of orders correctly to guests.  Additionally responsible for cleaning and organizing the expo line.

• Food Runner - Sports Bar - Philadelphia (Food & Beverage)

  Expedite food orders and complete delivery of orders correctly to guests.  Additionally responsible for cleaning and organizing the expo line.

• Food Server - Asian Cuisine - Philadelphia (Food & Beverage)

  Provides friendly and efficient food and drink service to restaurant guests. Assures that guests have a favorable dining experience. Smiles and engages in conversation with guests as a key to the success for the wait staff.

• Food Server - Fine Dining - Philadelphia (Food & Beverage)

  Provides friendly and efficient food and drink service to restaurant guests. Assures that guests have a favorable dining experience. Smiles and engages in conversation with guests as a key to the success for the wait staff.

• Food Server - Philadelphia (Food & Beverage)

  Responsible for greeting guests and providing prompt, accurate and courteous service.

• Food Server - Sports Bar - Philadelphia (Food & Beverage)

  Responsible for greeting guests and providing prompt, accurate and courteous service.

• Games/Floor Supervisor - Poker - Philadelphia (Gaming/Casino)

  Responsible for the successful operation of the Poker Room, assuring integrity of the games, safeguarding company assets, and ensuring guests have a favorable gaming experience.

• General Manager - Beverage - Philadelphia (Food & Beverage)

  The Beverage General Manager oversees the beverage operations and staff.  Ensures compliance with policies and procedures.  Ensures guest service standards are adhered to by staff.

• Guest Service Agent - Live! Hotel - Philadelphia (Operations)

  Check in/Check out hotel guests courteously and efficiently; process all payments according to established hotel requirements measuring to the levels of expectation commensurate with a four star property. Provide information to any guest or visitor inquiry. Work as part of the overall Front Office team to insure a seamless experience for the guest.

• Guest Service Shift Manager - Philadelphia (Guest Services)

  The Guest Service Shift Manager oversees shift’s Guest Service Supervisors and Guest Service Representatives consistent with internal controls, policies and procedures while ensuring service standards are consistently met.

• Guest Service Supervisor - Philadelphia (Guest Services)

  The Guest Service Supervisor is responsible for the successful operation of the shift and assuring that guests have a favorable gaming experience. Ensures Guest Service Representatives are properly scheduled and meeting the needs of guests while following policy, procedures and protocol.

• Guest Services Assistant Shift Manager - Philadelphia (Guest Services)

  The Guest Services Assistant Shift Manager is responsible for the successful operation of the shift and assuring that guests have a favorable gaming experience. Ensures Guest Service Representatives are properly scheduled and meeting the needs of guests while following policy, procedures and protocol.

• Guest Services Representative - Philadelphia (Guest Services)

  Provides casino slot players quality service to ensure their entertainment experiences exceed their expectation level. Acts as a bus greeter and executes gift giveaways and slot tournaments. Completes new player sign-ups

• Hotel Front Office Assistant Manager - Philadelphia (Operations)

  The Front Office Assistant Manager is responsible for supervising and administering the operation of the Front Office Department.

• Hotel Front Office Manager - Philadelphia (Operations)

  The Front Office Manager is responsible for supervising and administering the operation of the Front Office Department.

• Hotel Housekeeping Floor Supervisor - Philadelphia (Operations)

  Housekeeping Floor Supervisors oversee assigned operational functions consistent with the core values of Live! Casino & Hotel Standards.

• HR Business Partner - Philadelphia (Human Resources)

  This Human Resources Business Partner (HRBP) position is designed to positively impact Live! Casino & Hotel by streamlining HR processes, creating efficiencies between HR and operational departments, and enhancing employee relations. In addition, this arrangement will help identify, develop and groom Human Resource team members for career advancement.

• Human Resource Information Systems Specialist - Philadelphia (Human Resources)

  The Human Resources Information Systems Specialist assists with the administration of the day-to-day operations of the human resources functions, focused on employment processing and ensuring integrity in all data records.  

• Kitchen Manager - Philadelphia (Food & Beverage)

  The Kitchen Manager supervises and manages staffing levels, training and development of all BOH employees to include; product procurement, production, assembly and presentation of all food in a safe sanitary work environment. Delivers budgeted financial results for all back of house operations.

• Kitchen Manager - Sportsbar - Philadelphia (Food & Beverage)

  Supervises and manages staffing levels, training and development of all BOH employees to include; product procurement, production, assembly and presentation of all food in a safe sanitary work environment. Delivers budgeted financial results for all back of house operations. *Pending PGCB approval*

• Lead Drop and Count Clerk - Philadelphia (Finance/Accounting)

  The Lead Drop and Count team member is responsible for assisting the Drop and Count Supervisor in ensuring the collection of all drop boxes from the gaming floor; placing the drop boxes on the designated cart, securing the cart for transport from the casino floor to the count room.  Also, in the same workday, The Lead is responsible for ensuring the counting all the currency, coin, tickets, and coupons from each drop box. Proceeds from other casino or food & beverage department activities may also be counted, such as food and beverage cash turn in and employee tip turn ins.

• Lead Warehouse Attendant - Philadelphia (Operations)

  The Lead Receiving Attendant performs a variety of shipping and receiving tasks.  To keep accurate records to all materials received, inspect shipments, and reconcile packing slips or manifests with actual items, and verify that materials are delivered to correct departments or properly stored in warehouse.  Prepares items for shipment ensuring cost effective courier services.  Leads the work of shipping and receiving personnel performing related work.  Responsibility for entire shipping and receiving process.

• Line Cook - Asian Cuisine - Philadelphia (Food & Beverage)

  Cooks and prepares the food for the Asian Restaurant. Assures that guests have a favorable dining experience. 

• Line Cook - Fine Dining - Philadelphia (Food & Beverage)

  Cooks and prepares the food for the Restaurant. Assures that guests have a favorable dining experience.

• Line Cook - Marketplace - Philadelphia (Food & Beverage)

  Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

• Line Cook - Sports Bar - Philadelphia (Food & Beverage)

  Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

• Main Banker I - Philadelphia (Finance/Accounting)

  The Main Banker I is responsible for delivering exceptional gest service while preforming all casino cage transactions. Cash control and disbursement for the cage/bank/vault. Assisting in the daily shift functions of the cage to ensure that guests have an enjoyable gaming experience.

• Marketing Representative - Philadelphia (Sales & Marketing)

  The Marketing Representative will be responsible for assisting in the execution of a variety of casino Events and Promotions like drawings, promotions, bus intake, players club assistance, concerts, etc. This is an Entry Level position.

• Night Auditor - Live! Hotel - Philadelphia (Operations)

  Check in/Check out hotel guests courteously and efficiently, and to the service levels expected in a four star property; process all payments according to established hotel requirements. Provide information to any guest or visitor inquiry. Work as part of the overall Front Office team to insure a seamless experience for the guest. Checks front office accounting records for accuracy and, on a daily basis, summarizes and compiles information for the hotel's financial records. Tracks room revenue, occupancy percentages, and other front office operating statistics. Prepares a summary of cash, check, and credit card activities, reflecting the hotel's financial performance for the day. Posts room charges and room taxes to guest accounts including guest transactions not posted during the day by the front office cashier.

• Poker Dealer - Philadelphia (Gaming/Casino)

  Responsible for dealing and running assigned poker games in a professional manner, ensuring compliance with gaming regulations while embodying the Live! 5 core values.

• Poker Pit Manager - Philadelphia (Gaming/Casino)

  The Poker Pit Manager is accountable and responsible for overseeing the smooth operation of the poker tables.

• Prep Cook - Asian Cuisine - Philadelphia (Food & Beverage)

  Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

• Prep Cook - Fine Dining - Philadelphia (Food & Beverage)

  Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

• Prep Cook - Marketplace - Philadelphia (Food & Beverage)

  Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

• Prep Cook - Sports Bar - Philadelphia (Food & Beverage)

  Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

• Promotions Coordinator - Philadelphia (Sales & Marketing)

  The Promotions Coordinator is responsible for coordinating and being the focal point for promotions and special events at Live! Casino. Position will be characterized as the be all, do all for all promotions and events. The Coordinator will perform special projects at the direction of the Promotions Manager. Successful promotions and special events are an integral part of Live! Casino being the #1 regional gaming and entertainment experience.

• Recruiting Marketing Specialist - Philadelphia (Human Resources)

  The Recruiting Marketing Specialist will promote Live! Casino and Hotel Philadelphia as an employer of choice, through the delivery of social recruitment marketing, digital media, and employer branding initiatives. The ideal candidate has a good level of understanding of basic marketing techniques, exposure to recruiting practices, strong storytelling ability, and exceptional writing skills.

• Restaurant Assistant General Manager - Fine Dining - Philadelphia (Food & Beverage)

  The Restaurant Assistant General Manager oversees the food & beverage operations and staff.  Ensures compliance with policies and procedures.  Ensures guest service standards are adhered to by staff.

• Restaurant Assistant General Manager - Sportsbar - Philadelphia (Food & Beverage)

  The SportsbarRestaurant Assistant General Manager oversees the food & beverage operations and staff.  Ensures compliance with policies and procedures.  Ensures guest service standards are adhered to by staff.

• Restaurant Host - Asian Cuisine - Philadelphia (Food & Beverage)

  Welcoming guests when they arrive to venue and bidding goodbye as they leave to create a lasting positive experience.

• Restaurant Host - Fine Dining - Philadelphia (Food & Beverage)

  Welcoming guests when they arrive to venue and bidding goodbye as they leave to create a lasting positive experience.

• Restaurant Host - Sports Bar - Philadelphia (Food & Beverage)

  Welcoming guests when they arrive to venue and bidding goodbye as they leave to create a lasting positive experience.

• Restaurant Manager - Asian - Philadelphia (Food & Beverage)

  The Asian Restaurant Manager is responsible and Accountable for Administration, operation, and direct management of the Asian restaurant. 

• Restaurant Manager - Fine Dining - Philadelphia (Food & Beverage)

  The Fine Dining Restaurant Manager is responsible and accountable for administration, operation, and direct management of the restaurant. 

• Restaurant Manager - Market Place - Philadelphia (Food & Beverage)

  The Market Place Restaurant Manager is responsible and accountable for administration, operation, and direct management of the marke place and beverage service.

• Restaurant Manager - Sportsbar - Philadelphia (Food & Beverage)

  The Sportsbar Restaurant Manager is responsible and Accountable for Administration, operation, and direct management of the restaurant.

• Revenue Audit Supervisor - Philadelphia (Finance/Accounting)

  The Revenue Audit Supervisor is tasked with providing direct oversight of the revenue audit department and staff.  Supervisors also assist the Revenue Audit Manager with ensuring all documents and reports are generated, completed, and reviewed as required per the Code of Pennsylvania regulations and accounting procedures. The Revenue Audit Supervisor will also present oneself in a neat and clean appearance at all times.

• Risk Manager - Philadelphia (Security)

  The Risk Manager oversees, reviews, and manages critical risk management functions, including Safety and Loss Control, Claims and Workers Compensation. Monitors all activities involving these operations, including developing department Standard Operating Procedures and ensuring all disciplines and processes are in compliance with Gaming Regulations, OSHA and state laws.?Maintains confidentiality of all privileged information.

• Room Control Agent - Live! Hotel - Philadelphia (Operations)

  Maintain a clean, safe, fast, friendly, and fun environment for all guests, team members and Company assets. The focus shall always be on ensuring a safe and comfortable environment, while maintaining a positive can-do attitude with an emphasis on the highest level of guest service for both external and internal guests to Live! Casino and Hotel. The Rooms Control Agent is responsible ensuring the hotel room inventory matches the available rooms and revenue applied correctly.

• Security Shift Manager - Philadelphia (Security)

  The Security Shift Manager is responsible for the overall management of the shift, and personnel which provides security, and a safe environment while ensuring protection of guests, team members and Live assets.

• Security Supervisor - Philadelphia (Security)

  The Security Supervisor is responsible for the supervision of security officers, and processes providing security, and a safe environment while ensuring protection of guests, team members and Live assets in the absence of the Shift Manager with all related duties and task.

• Senior Business Analyst - Philadelphia (Finance/Accounting)

  The Senior Business Analyst performs complex analysis regarding casino operations and marketing programs and initiatives.

• Senior Buyer - Philadelphia (Operations)

  The Senior Buyer is responsible for researching product requirements sourcing vendors and working with vendors to obtain highest quality products at competitive prices through bid process. 

• Slot Technician (Entry Level) - Philadelphia (Gaming/Casino)

  Repairs, maintains, and monitors the operation of assigned electronic gaming devices. Fills payout reserve containers. Participates in physical move of any slot related equipment.

• Slot Technician II - Philadelphia (Gaming/Casino)

  The Slot Technician II repairs, maintains, and monitors the operation of assigned electronic gaming devices. Fills payout reserve containers. Participates in the physical move of any slot related equipment.

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