Jobs at Residence Inn Big Sky/The Wilson Hotel

• Cook (Chefs/Kitchen)

  Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.

• Lead Bartender (Bartender/Mixologist)

  Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their performance in accordance with established restaurant and guest service standards.

• Cook (Chefs/Kitchen)

  Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment.

• Room Attendant - Housekeeper (Housekeeping)

  Clean and maintain guest rooms to ensure rooms meet established standards.

• Rooms Division Manager (Rooms Division)

  Manage front office, housekeeping and guest shuttle operations in accordance with established guest service and sustainability standards.

hospitalityonline.com/residence-big-sky/jobs