Jobs at The Keep Kitchen and Liquor Bar

• Cocktail Server (Food & Beverage)

  welcome to first hospitality. employment for one? right this way...

  Cocktail Servers provide attentive, dynamic, and inspiring tableside service for our bar and restaurant guests.  Thorough knowledge of the food and beverage menus including recommended offerings and pairings is critical to success. Cocktail Servers must be proactive in handling guest needs, be highly engaging and service-oriented, and take a creative approach to problem solving.  The primary responsibility of a Cocktail Server is to deliver and exceed guest expectations, execute the restaurant vision, resolve challenges, and maintain excellent communication with guests, peers, and supervisors.

• Dishwasher (Chefs/Kitchen)

  Join our team of Stars!

  Dishwashers are the backbone of the kitchen operation, ensuring cleanliness and readiness of all prep-, dish-, and bar-ware.  Dishwashers must be highly organized, efficient, and have a great attention to detail. Must have availability to work second shift (roughly 4PM - 11PM) all days of the week.

• Restaurant Host - In Room Dining Server (Food & Beverage)

  Exactly Like Nothing Else!

  Restaurant Hosts are often the first smiling face the guest sees when arriving to the restaurant.  Responsible for ensuring quick, engaging, and effective communication with guests, the restaurant host plays a critical role in overall guest satisfaction.  Restaurant Hosts must maintain communication with restaurant management and servers and seat guests according to preferences and restaurant capability. The Restaurant Host is also responsible for delivering room service orders to guests.

Apply for these jobs at https://www.hospitalityonline.com/the-keep/jobs