Jobs at The Lowline Hotel

• Front Desk Supervisor (Guest Services)

  The Front Desk Supervisor is responsible for assisting the Front Desk Manager and/or General Manager while providing attentive, courteous, and efficient service to all guests, prior to arrival and throughout their stay. He/she is also responsible for maximizing room revenue and occupancy

• Executive Chef (Chefs/Kitchen)

  The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes, for the Restaurants, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen, work and storage areas while minimizing waste and maximizing cost/production ratio. He/she plans meals and assists the Food & Beverage Manager with various assignments, i.e., pricing, banquets, etc. Exempt associates are expected to work as much of each workday as is necessary to complete their job responsibilities.

• Night Auditor (Guest Services)

  Join our dynamic hospitality team as a Night Auditor at The Lowline Hotel, where you will play a vital role in ensuring smooth overnight operations and guest satisfaction. We are seeking a dedicated and detail-oriented professional to manage the front desk during the overnight shift, providing excellent service while maintaining the security and financial accuracy of our hotel. If you thrive in a fast-paced environment and possess a strong sense of responsibility, we encourage you to apply.

• House Attendant - Lobby (Housekeeping)

  Join our dynamic hospitality team as a House Attendant specializing in lobby maintenance and guest service. This role offers an exciting opportunity to ensure our public areas are welcoming, clean, and well-maintained, contributing to an exceptional guest experience. If you are detail-oriented, proactive, and enjoy working in a fast-paced environment, we invite you to apply.

• Steward / Dishwasher (Chefs/Kitchen)

  Join our dynamic hospitality team at The Lowline Hotel as a Dishwasher/ Steward, where your attention to detail and commitment to cleanliness will contribute to delivering exceptional guest experiences. We are seeking a dedicated individual who takes pride in maintaining high standards of sanitation and organization in a fast-paced environment. This role offers an excellent opportunity to be part of a collaborative team committed to excellence and continuous growth.

• Laundry Attendant (Housekeeping)

  Join our hospitality team as a Laundry Attendant at The Lowline Hotel and play a vital role in ensuring our guests experience the highest standards of cleanliness and comfort. We are seeking a dedicated and detail-oriented individual to manage the linen processing operations efficiently, maintaining a steady supply of fresh linens for our hotel. If you are committed to quality, safety, and teamwork, we invite you to become part of our dynamic environment.

• Houseperson (Housekeeping)

  Join our dynamic team as a Houseperson at The Lowline Hotel and play a vital role in ensuring our hotel maintains a clean, welcoming, and professional environment for our guests. We are committed to providing exceptional service and a comfortable experience, and your attention to detail will help us achieve that goal.

• Restaurant Supervisor (Food & Beverage)

  Join our dynamic team as a Restaurant Supervisor at The Lowline Hotel, where you will play a vital role in delivering exceptional food and beverage service while supporting the overall success of our establishment. We are seeking a motivated and detail-oriented professional who is committed to maintaining high standards of quality, efficiency, and guest satisfaction. This is an excellent opportunity for someone looking to grow their leadership skills within a vibrant hospitality environment.

• Housekeeping Supervisor (Housekeeping)

  We are seeking a dedicated and experienced Housekeeping Supervisor to oversee and coordinate the housekeeping operations within our hotel. This role is a great opportunity for a motivated professional to help maintain high standards of cleanliness and guest satisfaction. The successful candidate will demonstrate leadership, organizational skills, and a commitment to excellence, ensuring smooth daily operations and stepping in for the Housekeeping Manager when needed.

• Maintenance Engineer (Engineering/Maintenance)

  Join our dynamic team as a Maintenance Engineer at The Lowline Hotel, where you will play a vital role in ensuring the smooth operation and upkeep of our facilities. We are seeking a dedicated professional who is committed to maintaining a safe, efficient, and welcoming environment for our guests and staff. If you have a passion for hands-on work and a strong background in maintenance trades, we encourage you to apply.

• Front Desk Supervisor (Guest Services)

  The Front Desk Supervisor is responsible for assisting the Rooms Leadership team while providing attentive, courteous, and efficient service to all guests, prior to arrival and throughout their stay. He/she is also responsible for maximizing room revenue and occupancy

• Restaurant Busser (Chefs/Kitchen)

  Join our dynamic team as a Restaurant Busser at The Lowline Hotel, where you will play a vital role in creating a welcoming and efficient dining experience for our guests. This position offers an excellent opportunity for individuals seeking to develop their hospitality skills in a fast-paced restaurant or beverage setting. We value teamwork, attention to detail, and a positive attitude, and we are committed to supporting your growth within our organization.

• Bartender (Bartender/Mixologist)

  The Bartender is responsible for preparing food and drink orders, serving beverages and meals to patrons as regulated by state and federal age requirements, and coordinating restaurant/bar activities.

• Barista (Food & Beverage)

  Join our dynamic team as a Barista at The Lowline Hotel and play a vital role in delivering exceptional guest service while supporting our hotel’s financial goals. In this position, you will be responsible for preparing and serving high-quality beverages and food items in a fast-paced environment, ensuring guest satisfaction and maximizing revenue opportunities. If you are passionate about providing outstanding service and creating a welcoming atmosphere, we invite you to become part of our vibrant Food and Beverage team.

• Food Prep (Chefs/Kitchen)

  We are seeking a skilled and detail-oriented Food Prep to join our dynamic culinary team. The ideal candidate will play a vital role in ensuring the consistent quality and timely preparation of food items, contributing to an exceptional dining experience for our guests.

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