Commis Chef

Description

Commis Chef (Full-Time)

DoubleTree by Hilton Perth Waterfront

WHY YOU'LL LOVE WORKING WITH HILTON:

• Industry-matched pay rates
• 11% Superannuation
• Ability to upskill through in-house development programs
• Opportunity to travel and work through internal vacancies around the world
• FREE MEALS whilst on shift
• DISCOUNTED HOTELS across the globe (for not just you, but your partner/family/friends too!)

WHAT YOU'LL DO:

• Assist the Chefs in day-to-day operation of the kitchen
• Produce food efficiently, economically, and hygienically for Guests and Team Members
• Maintain a high standard of food preparation and presentation, according to recipes and standards
• Use all equipment, tools, and machines appropriately
• Assist with inventory storage and management
• Work closely with the Stewarding department and all other kitchen staff
• Maintain a professional and positive attitude toward colleagues, supervisors, and Guests

Requirements

WHAT WE'LL NEED FROM YOU:

• Friendly and hard-working with a passion for hospitality
• Commercial Cookery Certificate
• Experience in similar role
• Strong English communication
• Confident leadership abilities
• Knowledgeable in HACCP
• Reliable and works well under pressure
• Skilled in time management and organization
• Ability to work in hot environments and stand on feet for long periods

We are Hilton. We are hospitality.