2700 Mission College Boulevard
Santa Clara,
CA
95054
Temps plein
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.
OR
The hourly pay range for this position is $37.02 to $47.12. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, and other life and work wellness benefits. Benefits may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.
The compensation and benefits information is provided as of the date of this posting. Marriott reserves the right to modify compensation and benefits at any time, with or without notice, subject to applicable law.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International.
The Ultimate Valley Retreat, in the heart of Silicon Valley, located next to Intel, McAfee, EMC, and Santa Clara Convention Center, & just minutes from the San Jose International Airport (SJC). Guests can also enjoy all the rides and thrills of California's Great America amusement park, which is located adjacent to the hotel. Located on-site, is Bradley Ogden's award winning Farm to Table restaurant, Parcel 104, where Executive Chef Jonathan Hall serves delicious and fresh Northern California dishes. All of our spacious and luxurious rooms have outdoor balconies with screen doors, each room offers newly upgraded high-speed internet access CAT6 wired / N-Standard wireless ($12.95/day). The hotel features complimentary wireless internet access in public areas. In addition, all meeting rooms are located on one floor; hotel offers 30 meeting rooms and 27,209 square feet of flexible meeting space making the hotel the perfect place for a convention, wedding or meetings.