Horseshoe Bay Resort’s members-only flagship restaurant at Cap Rock Clubhouse is seeking an experienced and polished Restaurant Supervisor. This role is responsible for driving exceptional guest satisfaction by leading a high-performing team, maintaining service excellence, and ensuring seamless coordination between front-of-house and kitchen operations in a luxury dining environment.
Horseshoe Bay Resort is seeking an Assistant Executive Steward to support and manage back-of-house kitchen operations. This role is responsible for maintaining sanitation standards, overseeing stewarding staff, managing inventory, and ensuring efficient kitchen support for all food and beverage operations.
The Senior Accountant supports the accuracy and integrity of financial operations by managing general accounting activities, preparing financial statements, and ensuring compliance with applicable accounting standards. This role plays a key part in the month-end close process, audit support, and financial analysis.
The Dishwasher / Steward supports the Food & Beverage operation by maintaining cleanliness, sanitation, and organization across all kitchen and service areas. This role ensures that all china, glassware, silverware, and kitchen equipment are properly cleaned, stored, and ready for service, contributing to overall operational efficiency and guest satisfaction.
The Architectural Code Compliance Officer is responsible for administering architectural compliance and enforcement activities for the Architectural Control Committee (ACC). This role ensures adherence to approved plans, governing documents, and community standards by evaluating compliance issues, investigating violations, and coordinating enforcement actions.
Luxury Resort Seeks Quality & Excellence manager - Elevate Your Career at Horseshoe Bay Resort
Step into a role where your expertise in operational excellence meets the elegance of luxury hospitality. At Horseshoe Bay Resort in beautiful Horseshoe Bay, TX, we invite you to elevate your career by ensuring our resort's impeccable standards are consistently met. Your efforts will directly support our mission to deliver an unparalleled guest experience.
We are seeking a high-impact Restaurant General Manager to lead the Yacht Club Restaurant and its associated outlets. This role is designed for a proven hospitality leader with experience in upscale dining, multi-outlet operations, and building high-performing teams.
Experience the best of lake life at Horseshoe Bay Resort, where genuine Texas hospitality meets luxury on the shores of Lake LBJ in the Central Texas Hill Country. Set across 17,000 acres near Austin, our resort offers a unique blend of outdoor recreation, scenic beauty, and world-class amenities.
The Culinary Supervisor is a pivotal leadership role responsible for overseeing daily kitchen operations, ensuring the highest standards of gastronomic excellence, and maintaining rigorous food safety protocols. This role combines advanced technical culinary skills with supervisory oversight to mentor junior staff and uphold the "Texas Hill Country Hospitality" brand. The Supervisor ensures every dish meets established specifications for quality, taste, and presentation while optimizing kitchen efficiency.
Horseshoe Bay Resort is a premier luxury destination situated on the shores of Lake LBJ in the Central Texas Hill Country. We are committed to fostering a culture of Diversity, Equity, Inclusion, and Belonging. We are currently seeking industrious candidates to join our world-class Banquets Team and contribute to the flawless execution of high-profile resort events.
Horseshoe Bay Resort is seeking a licensed Spa Nail Technician to deliver professional nail services in a luxury spa environment. This role ensures exceptional guest experiences through high-quality treatments, strong service standards, and strict adherence to sanitation protocols.
As a Food & Beverage Supervisor, you are the heartbeat of our dining operations. You will bridge the gap between leadership and frontline service, ensuring our guests experience genuine Texas hospitality while our associates feel supported and empowered. This is a high-visibility leadership role that requires a blend of operational savvy and a passion for luxury service.
The Reservations / Rapid Response Supervisor oversees day-to-day reservation operations with a focus on associate training, guest satisfaction, and operational efficiency. This role ensures the reservations team is knowledgeable of all resort offerings and effectively guides guests to products and services that meet their needs. The Supervisor monitors productivity, call handling, and in-house guest requests in alignment with the goals and direction of the Director of Reservation Sales.
The Director of People & Culture provides strategic and operational leadership for all human resources functions across the resort property. This executive‑level role partners closely with senior leadership to drive workforce strategy, ensure legal compliance, enhance employee engagement, and strengthen a high‑performance service culture.