The ideal candidate is a service-oriented, motivated, passionate and collaborative individual. A team player and has a keen eye and attention to detail. This individual will support and assist Sales and Catering department in managing and maintaining, group and catering business. This position is designed to provide the highest level of customer satisfaction and support to external clients and internal partners. Serves as liaison between the Sales and Catering team members, the Event Management team, and other departments at the hotel.