Jobs at APA Hotels Woodbridge

• Maintenance / Engineering Supervisor (Engineering/Maintenance)

  Seeking a reliable individual who enjoys working in a team environment to join our team as a Maintenance/Engineering Supervisor. The right candidate can assist in the physical functionality and safety of the hotel, including, but not limited to, guest rooms, public areas and employee areas. As well as the administration of the division by preparing and maintaining schedules, logs, records and other documentation to ensure a smooth operation and minimize liabilities.

• Banquet Cook (Catering/Banquet)

  Joining our team as a Banquet Cook offers the opportunity to showcase your culinary skills in a dynamic banquet setting. If you are a detail-oriented individual with a passion for creating exceptional dining experiences, we invite you to apply for this exciting role.

  We are seeking a skilled P/T Banquet Cook to join our team. The ideal candidate will have experience in food handling, banquet preparation, and kitchen management. If you are passionate about culinary arts and enjoy working in a fast-paced environment, we would love to have you on board.

• Line Cook (Chefs/Kitchen)

  We’re seeking line cooks who are team players that are passionate about food and serving others to be responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Cook should safely handle equipment such as grills, fryers, ovens, Cook- Chill, Kettle and etc.

• Front Desk Supervisor (Guest Services)

  We are seeking a professional and customer-focused Front Desk Supervisor to oversee daily front desk operations in a full-service hotel environment and ensure exceptional guest service. The ideal candidate will lead the front desk team, handle guest concerns efficiently, and coordinate closely with housekeeping, maintenance, food & beverage, and other departments to deliver seamless service and maintain high service standards in alignment with hotel policies.

• AOI Line Cook (Chefs/Kitchen)

  At AOI Restaurant, we pride ourselves on offering an authentic Japanese culinary experience, standing out for our traditional flavors and high-quality ingredients.

  We are looking for an experienced Japanese Line Cook to join our team where they will be responsible for preparing authentic Japanese dishes with precision, consistency, and attention to presentation. This role supports kitchen operations by executing recipes, maintaining quality standards, and ensuring a clean, efficient workspace and contribute to providing exceptional dining experience for our customers.

• Assistant Front Office Manager (Guest Services)

  We are seeking a Assistant Front Office Manager for our hotel with 200 guestrooms, 30,000 sq ft of meeting space, two full-service restaurants, and a cafe.

  Seeking an Assistant Front Office Manager with 3+ years’ total guest services experience - 1 year of supervisory & 2 years front desk agent in managing the Front Office operations to achieve customer satisfaction, quality service and compliance with corporate/franchiser policies and procedures while meeting/exceeding financial goals.

• Front Desk Agent (Guest Services)

  We are seeking a responsible, dependable, and guest-focused individual to join our front office team. This position plays a critical role in creating a welcoming and efficient experience for our guests, from check-in to check-out. The ideal candidate will ensure all guest needs are met promptly and professionally, while also collaborating with other departments to maintain smooth hotel operations.

• Overnight Houseman (Housekeeping)

  Our ideal candidate for this position must be reliable, able to work independently and efficiently. Completing tasks on the overnight shift like maintaining the appearance and cleanliness of the whole hotel, reporting all damage, mechanical deficiencies, addressing guest-related matters i.e. delivering items to guestrooms, assisting with maintenance calls or minor security issues - noise complaints. This candidate must also be able to always maintain professional, always displaying and delivering exceptional customer service and guest relations. This shift schedule is an Overnight shift - 11p - 7A, or 12A - 8A

• Front Office Manager (Guest Services)

  We are seeking an experienced and motivated Front Office Manager to lead our front office operations and ensure a seamless and welcoming guest experience.

  Our environment is centered on creating memorable guest experiences, achieving the highest levels of customer satisfaction, and delivering quality service while adhering to brand standards and corporate/franchise policies. The Front Office Manager plays a critical role in driving operational success and exceeding financial performance goals.

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