Antonio Dovali Jaime No. 70
Mexico City,
01219
Mexico
Full-Time
A Restaurant Captain assists the Supervisor with activities coordination of the guest services team to deliver an excellent experience while supporting the team and ensuring compliance with health and safety requirements.
What will I be doing?
As a Restaurant Captain, you will be responsible for the organization and coordination of the team, attendance to the guest and clients of the Restaurant. Specifically, you will be responsible for performing the following activities at the highest standards:
What are we looking for?
A Restaurant Captain at Hilton is always working on behalf of our guests and clients and team with your coworkers. To fulfill this role successfully you need to have the attitude, behaviour, skills, and the following values:
It will be advantageous in this position if you demonstrate the following skills and differentials:
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Find our architecturally unique building in Mexico City’s newest and most important business district, Santa Fe. Based in the SAMARA complex, which features a shopping mall and offices, we’re within two kilometers of businesses such as Microsoft, Ford, and Sony. Discover our rooftop pool and bar and 24-hour fitness center.
Dining and Drinks
Cielo is our rooftop bar with an outdoor terrace and a selection of small plates. We also offer Mexican street-style dishes in our lobby bar, modern American cuisine and a patio with fire pits in our all-day restaurant, and room service.
Meetings and Events
Host an outdoor event on our rooftop terrace, or choose from our indoor venues, including two ballrooms, 13 meeting rooms, and six boardrooms with 55-inch screens and natural daylight. We offer A/V equipment rental, catering, and a dedicated planner to organize your event.