Full-Time
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
The pay rate for this position is $26.75 per hour and offers health care benefits, flexible spending accounts, 401(k) plan, earned paid time off and/or sick leave, life insurance, disability coverage, and other life and work wellness benefits. Benefits may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions.
The application deadline for this position is 57 days after the date of this posting, 03/18/2024.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Retreat to our luxury hotel, W Aspen, for a unique lifestyle experience on the slopes of Aspen Mountain. With a long, storied history, Aspen is an iconic destination for the global jet set. Remixing alpine luxury with bold adventure, Aspen high-society life with its mining town roots, W Aspen is the newest hotel slope-side. Mix and mingle in our sophisticated Living Room. See and be seen in our rooftop bar and pool overlooking Aspen Mountain. Workout in FIT®, our state-of-the-art gym. Settle into our 88 chic hotel rooms, scene-stealing suites or show-stopping, slope-side residential units featuring Aspen Mountain views and boutique luxury amenities. Create the ultimate experience for après-ski and warm-weather events for your group in our public spaces. Our upscale hotel offers a ski shop, lively dance floor and fire pits to spark memorable conversations and inspire vivid memories. Our Whatever/Whenever® service brings the best of Aspen to your door.