Photo of French Lick Resort, French Lick, IN

Employee Dining Room Attendant

French Lick Resort

8670 W. State Road 56
French Lick, IN 47432-9389

757 Room Resort

401k, Monthly Bonus, Fitness Center, Profit Sharing, Benefits Package, PTO

The Attendant is responsible for maintaining cleanliness of the employee dining room, light prepping of ready-to-eat foods, receiving money for cash tickets, making change, and maintaining an attractive environment for the associates.


BASIC FUNCTION: The Attendant is responsible for taking guests’ food orders, light prepping of ready-to-eat foods, receiving money for cash tickets, making change, and maintaining an attractive environment for the guests.


To perform this job successfully, an individual must be able to perform each of the essential duties and responsibilities satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

 Must have High School Diploma or High School Equivalency Diploma (HSED).

 Previous customer service experience preferred

 Must have previous cash handling experience

 Must have basic knowledge of computers

 Must possess excellent customer service skills.

 A valid employee alcohol permit may be required.

 Must have a pleasant personality.

 Must be able to work nights, weekends and holidays as needed.

 Must be hands-on.

 Must always present a hospitality mentality--warm and generous.

 Must always ensure a teamwork environment.


1. Ensures Service Standards are applied every shift worked.

2. Follows all procedures involving Indiana alcohol rules and regulations.

3. Maintains outlet standards at all times.

4. Ensures the outlet is kept stocked and product is requisitioned from the warehouse when needed.

5. Notifies a supervisor when supplies are low.

6. Cleans outlet on a regular basis (i.e. windows/doors cleaned, floors swept daily, machines cleaned daily, display coolers cleaned daily, tables/chairs etc.).

7. Marks all requisitions with notes, signature, and dates. (If there is a shortage, there must be a note that the warehouse was called.) Put in supervisor’s box.

8. Establishes rapport with customers/guests.

9. Always respond in a courteous, friendly, efficient manner.

10. Tries to anticipate the direction of customer’s interest.

11. Is creative when selling.

12. Assists with periodic inventory of all the stores.

13. Must be willing to assist Manager and Supervisors with overall store functions.

14. May assist in greeting and seating of guests as they enter the restaurant inkling verification of authentication for government-issued domestic or international ID’s.

15. Assists in the unloading and merchandising of goods.

16. May assist in the delivery of food, drinks, and other items from the kitchen to the dining room tables or from the storage area to the restaurant.

17. Performs duties as reasonably requested by Management.

Posted April 11, 2024

French Lick Resort

About Us

By the mid-1990s, French Lick Spring Hotel, although still in operation, was a mere shell of its former glory and the abandoned West Baden Springs Hotel was literally crumbling to the ground. As with any great comeback story, it all started with people who refused to give up – local volunteers and the folks at Indiana Landmarks. Seeing West Baden Springs Hotel in a state of ruin devastated the group, whose mission is saving such cherished properties. Soon the Cook family, devoted preservationists who themselves led the restoration of many Indiana buildings, joined the cause and committed more than $600 million dollars to not only save West Baden Springs Hotel but also French Lick Springs Hotel. The Cooks wanted their preservation work to result in living, breathing historic places that would be around for centuries to come. Today, 1.1 million guests visit French Lick Resort annually to experience this “save of the century.”

Why a career with French Lick Resort

Whether you’re just beginning your career journey or looking for a new professional challenge, French Lick Resort has a career path for you. Our resort includes three hotels (including two AAA Four-Diamond historic hotels), two nationally-acclaimed golf courses, a casino, two world-class spas, over a dozen food and beverage venues, meeting and event facilities, retail shops, horse stables, sporting clays range, bowling alley and more. With so many amenities, we have a variety of full-time, variable (part-time) and seasonal opportunities for you to join our team.

Guests know us for our friendly staff who create memorable experiences. If you are interested in exploring career opportunities with us and want to join our team to accomplish our mission of Exceeding Guest Expectations, then browse our current career opportunities.

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