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At The Inn, we strive for our Wisconsin hospitality to be front and center. As our Hotel Restaurant Manager, you’ll lead a team of associates while overseeing the front-of-house and back-of-house operations for our café, room service, & bar area.
We’re looking for an experienced Baker who’ll join the team and help lead and deliver on our bakery concept. You’ll develop our creative bakery menu, oversee the preparation of all bakery items, including breads, pastries, and other menu items served.
At SentryWorld, our business is about people and the relationships we build. We provide exceptional, Wisconsin-style service to create an inviting experience for our guests. Join our detail-oriented housekeeping team and help maintain the beauty and charm of The Inn at SentryWorld.