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Assistant Director of Food and Beverage

Grand Hyatt Nashville

1000 Broadway
Nashville, TN 37203

Hotel de 591 Habitaciónes
Gestionado Por HM Alpha Hotels & Resorts

Health Benefits, Supplemental Benefits, PTO, Flex Time, Hotel Discounts, Daily Pay, 401k Matching, Free Parking

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Inspire, Innovate, and Lead: Your Career as the Assistant Director of Food & Beverage Starts Here at Grand Hyatt Nashville
Tiempo Completo
Various Shifts

The Assistant Director of Food and Beverage will manage the food and beverage departments of the hotel to include banquets, food service and beverage service and maintain established operational standards and maximize profits of the hotel.

HOW YOU’LL SHAPE THE EXPERIENCE & FUTURE

  • Maintain high standards of food and beverage quality, guest service, and overall customer satisfaction while ensuring compliance with company standards.
  • Achieve budgeted revenues, expenses, and profitability goals for the Food & Beverage Department while assisting with preparation of the annual hotel budget.
  • Maintain product and service quality through ongoing evaluations, guest feedback review, complaint resolution, and corrective action as needed.
  • Monitor restaurant and banquet operations to ensure guest satisfaction, operational efficiency, and alignment with hotel objectives.
  • Assist with the development of local and national food and beverage sales and marketing programs while determining future business needs and workload requirements with the Sales Department.
  • Develop short- and long-term financial and operational plans that support the overall goals and objectives of the hotel and Food & Beverage Department.
  • Establish and maintain preventative maintenance programs for restaurant and banquet assets, ensure proper equipment cleaning after functions, and protect physical property.
  • Improve guest satisfaction through employee development, job engineering, quality standards, training, scheduling, and maintaining a positive service culture.
  • Manage departmental operations in compliance with company policies, procedures, local, state, and federal regulations, including Human Resources practices, labor compliance, and employee development.
  • Maintain security and financial procedures, including cash handling, credit control, inventory management, addressing guest concerns, and assisting with banquet room setups according to sales specifications.
  • Other duties as assigned.

ACADEMIC BACKGROUND

  • Bachelor’s Degree in Hotel Management or Business
  • 2 years supervisory experience in food and beverage operations as a Department Manager.
  • 2 years line level operations experience, and 2 years of direct sales or retail trade experience; or, an equivalent combination of education and experience

Licenses/Certifications

  • TIPS Certification
  • Food Safety Certification

Benefits

  • Medical, dental, and vision (HSA available)
  • Company-paid disability & life insurance
  • Employee Assistance Program
  • Supplemental benefits
  • 401(k) with match
  • Employee hotel discounts
  • Paid vacation & sick time
  • Free Parking and Dry Cleaning

Salary: $110,000-120,000

Publicado 3 De Septiembre De 2026

Acerca de Grand Hyatt Nashville

Immerse Yourself in Luxury at Our Downtown Nashville Hotel on Broadway

Stay in the middle of the action at Grand Hyatt Nashville, your downtown upscale retreat. Within walking distance of The Gulch and Midtown, our Broadway hotel features one of the highest outdoor rooftop bars in Music City, a rooftop pool, a spa and seven food and beverage experiences.

Get a good night’s rest in one of our 591 rooms, including 53 suites at Grand Hyatt Nashville. Experience downtown Nashville right outside our hotel’s doorstep, then retreat to upscale comfort. With hardwood floors and floor-to-ceiling windows, our rooms come with the thoughtful amenities you expect, like 55-inch flat-screen TVs—and a few luxurious touches, including blackout curtains and BALMAIN® bath amenities. Craving more space? Opt for a suite offering more room, a living area for you to spread out and access to our signature Grand Club® during your stay.

Take your pick from seven incredible dining establishments. At Grand Hyatt Nashville, you’ll find no shortage of diverse eateries with local fare to nosh on.

Voted the Best New Hotel in North America by M.I.C.E., Grand Hyatt Nashville is centrally located on world-renowned Broadway with easy access to transportation within the metropolitan area. Our event and meeting spaces are the third largest in downtown Nashville, featuring breathtaking design and architecture, and a variety of indoor and outdoor venue options, as well as dedicated catering, event planning, and audiovisual teams.

Downtown Nashville is the place to be for live music, authentic Southern eats and a rocking good time no matter where you go. Grand Hyatt Nashville puts you in the heart of it all, with a Broadway location that’s walking distance to The Gulch, Ryman Auditorium and Music City’s top entertainment, sports and shopping destinations.

Acerca de HM Alpha Hotels & Resorts

Welcome to HM Alpha Hotels & Resorts! We are an Owner Operator specializing in the management of branded Luxury and Upscale Hotels and Resorts in destination-driven markets, including: Houston, New Orleans, Los Angeles, San Diego, Nashville, Indianapolis, Raleigh, Scottsdale, and Charlotte.

We unite under core values like integrity, teamwork, loyalty and compassion to make a difference daily. Our commitment is towards a respectful, diverse workplace where every voice is valued. We're not just a team; we're family offering competitive benefits and embodying true hospitality, bridging cultures and communities.

Join us in creating a vibrant future, where excellence in service and the joy of belonging pave the way for a universal language of hospitality at HM Alpha Hotels & Resorts.

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