Spearhead Hospitality is a Chicago based boutique hospitality management company with a portfolio that includes the Robey Hotel, Canal Street Eatery & Market, Caché 310 and the Valedor with a potential of additional properties under management.
Server / Bartender - Café Robey (Wicker Park)
The Robey Chicago
2018 West North Ave
Chicago,
IL
60647
Hotel de 89 Habitaciónes
Gestionado Por
Spearhead Hospitality, LLC
Medical, Dental, Vision, PTO (Vacation & Sick), Employee Discounts
Compensation: Hasta 12,96 $ más consejos,
AM and PM Shifts
Café Robey is a neighborhood restaurant located at the bustling corners of North, Damen and Milwaukee Avenues in the Wicker Park Bucktown neighborhood of Chicago. We serve brunch and cocktails daily. Cuisine: Contemporary Midwest with seasonal inspiration!!!
***THIS ROLE IS LOCATED at one of our Portfolio locations***
The Robey Hotel
(Café Robey)
2018 W. North Avenue
Chicago, IL
We are looking for those who deliver attentive service and strong leadership skills. You'll need an ability to create a motivating work environment, have a strong passion for excellence, and quality guest service. This position is in charge of maintaining our reservations platform, answering phone reservations, and the flow of seating for all parties within our space. Most importantly you will be the first point of contact for all of our guests!
Weekends and Evening nights are required
Duties & Responsibilities:
- Stock/restock appropriate areas of the bar with alcohol, glassware, ice and supplies
- Available to work a variety of hours, days and shifts, including weekends
- Effectively service a full bar top, cocktail station, and dining room orders
- Ability to safely tolerate hands being exposed to liquids frequently, including water, cleaning solutions, alcohol, various juices and other liquids
- Safely and effectively use and operate all necessary tools and equipment, including knives and blenders
- Ability to multitask calmly and effectively in a busy, stressful environment
- Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
- Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
- Account for and maintain the security of all bar stock and inventory
- Ability to recognize an intoxicated guest, refuse to overserve guests and seek out management with any concerns about a guest that appears intoxicated
- Accurately record and account for all items ordered, process payments, and account for and balance all sales/receipts in compliance with restaurant policies and procedures
- Understand and respond knowledgeably to questions about the restaurant and menu
- Understand and follow the food allergy procedure and special orders/restrictions
- Comply with all safety and sanitation guidelines and procedures
Skills:
- 1-4 years related experience and/or training.
- Available to work opening & closing shifts, holidays and long shifts if necessary. Must be able to work Weekends!!!!!
- Must be able to deal with guests in a professional manner, maintain a professional appearance and have a strong sense of urgency.
Publicado 5 De Noviembre De 2026
Acerca de The Robey Chicago
WELCOME TO THE ROBEY
Perched high above the big intersection of Damen, Milwaukee and North Avenues in an Art Deco masterpiece formerly known as the Northwest Tower—stretching 203-feet tall and the only skyscraper for miles—The Robey captures the storied spirit of Chicago: a bustling, ever-changing, big-shouldered town.
Taking its name from Robey Street – the north-south artery that would become Damen Avenue - it was our objective from the start to honor this skyscraper’s renowned past while bringing a fresh, new perspective to our 89 room hotel.
Originally designed as an office building in 1929 by the firm of Perkins, Chatten, & Hammond, each of the hotel's rooms, lobby and roof spaces were transformed by Belgian design duo Nicolas Schuybroek Architects and Marc Merckx Interiors.
We began by combining two historic buildings with two very distinct styles: the first, designed as an office building in 1929 by the firm of Perkins, Chatten, & Hammond, contains Tower Rooms, as well as a lobby and roof spaces—each transformed into understated elegance by Belgian design duo Nicolas Schuybroek Architects and Marc Merckx Interiors. In addition, we offer 20 multi-bed Annex Loft rooms and a multifunctional hall in the adjoining former Hollander Fireproof Warehouse built in 1905, an industrial-style space infused with boutique finishes and custom-designed furniture brought to life by DELORDINAIRE architects.
With 180-degree views of the city skyline, including tree-lined streets and the steel girders of L train stops, we welcome you to experience Chicago in a completely new context: where today's design meets yesterday's daring, with a little something always happening at night.
Acerca de Spearhead Hospitality, LLC
Spearhead Hospitality, LLC Manages The Robey Chicago, Getaway Hostel, Canal St. Eatery & Market and Valedor.
Otras Ofertas de Trabajo
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Server / Bartender - Café Robey (Wicker Park)
Hasta 12,96 $ más consejos