Cashier

Job Summary:

Our Cashiers are brand ambassadors who genuinely love our food, love our brand and are customer-obsessed! They pay attention to our guests, to their role, to detail, and to our product quality. They are happy to see you and happier to serve you! Our Cashiers bring a smile to your face because we believe the world needs more moments of joy.

Essential Duties and Responsibilities

• Provide excellent customer service to all customers that come into the establishment or call for orders, following Paris Baguette’s high standard of excellence.
• Check the quality of all the products for displays and organize the rotation of displays for all pastries and desserts.
• Prepare all handcrafted beverages per Brand Standards efficiently.
• Keep all areas of the store clean at all times.
• Refill and organize all pastries and beverages on display.
• Communicate up-to-date, accurate information regarding core menu items and seasonal promotions to guests.
• Operate POS system (Toast) and perform tasks such as cash handling and credit card processing with attention to accuracy.
• Be knowledgeable of our quality products, specialty menu items, and beverages.
• Pay attention to guests and greet guests by making eye contact, smiling, and spreading joy!
• Answer guests’ questions regarding menu items, order decisions, and preparation processes.
• Enhance the guest experience with suggestive pairings.
• Perform other related duties as assigned

Education/Experience

• Minimum of one year of food handling/store experience, Paris Baguette experience preferred.
• High School Diploma/GED.
• Illinois Food Certification, or the ability to become certified.