Photo of Ponte Vedra Inn & Club, Ponte Vedra Beach, FL

Attendant - Sandpiper

Ponte Vedra Inn & Club

200 Ponte Vedra Boulevard
Ponte Vedra Beach, FL 32082

Resort de 262 Chambres
Géré par Gate Hospitality Group
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For nearly a century, Ponte Vedra Inn & Club has been a cherished destination where traditions are celebrated, connections are formed, and memories last a lifetime. Set along the beautiful Atlantic coastline, the resort combines timeless charm with gracious hospitality, offering exceptional experiences through world-class accommodations, dining, recreation, and service. Guided by a vision to create connections for a lifetime in the most beautiful places, our team is committed to delivering extraordinary experiences while fostering a sense of belonging for guests, members, and one another. Through integrity, graciousness, innovation, wonderment, and community, we create meaningful moments that honor our legacy and inspire future generations.
The Opportunity
Ponte Vedra Inn & Club is seeking a Sandpiper Attendant to join our Food & Beverage team within the new Sports Club facility. This role is responsible for creating a welcoming dining experience for members and guests while supporting the daily operations of the Sandpiper Café. The Sandpiper Attendant helps ensure exceptional service, maintains a clean and organized café environment, prepares and serves food and beverages, and contributes to the successful launch and ongoing operation of this exciting new venue.
The Day-to-Day
  • Assist with the opening and successful launch of the new Sandpiper Café.
  • Greet and serve members and guests with a warm, friendly, and professional attitude.
  • Prepare and serve food and beverage items in accordance with established quality and presentation standards.
  • Provide menu guidance and answer questions regarding food and beverage offerings.
  • Operate the point-of-sale system and accurately process member and guest transactions.
  • Follow established cash handling procedures.
  • Complete opening, closing, and side-work responsibilities.
  • Stock and replenish food, beverage, and service supplies as needed.
  • Maintain clean, organized, and welcoming dining and service areas, including bussing tables.
  • Ensure the café remains guest-ready throughout each shift.
  • Follow all food safety, sanitation, and health department requirements.
  • Participate in pre-shift meetings and stay informed on daily specials, promotions, assignments, and operational updates.
  • Report safety concerns and support a safe working environment.
  • Collaborate closely with Culinary and Food & Beverage team members to ensure efficient service.
  • Assist coworkers and perform additional duties as assigned.
What Sets You Apart
  • High school diploma or equivalent preferred.
  • Ability to speak, read, write, and understand English at a level sufficient to communicate effectively with members, guests, and team members.
  • Previous restaurant, café, deli, food service, or customer service experience preferred.
  • Point-of-sale experience preferred.
  • Luxury hospitality, private club, or resort experience is a plus.
  • Previous experience supporting the opening of a new dining venue is a plus.
  • Excellent customer service and interpersonal skills.
  • Friendly, positive attitude with a commitment to exceptional hospitality.
  • Strong communication skills and professional presence.
  • Ability to multitask and perform effectively in a fast-paced environment.
  • Strong attention to cleanliness, organization, and detail.
  • Dependable, punctual, and able to work both independently and as part of a team.
  • Ability to stand and walk for extended periods.
  • Ability to lift, carry, push, and pull up to 35 pounds.
  • Ability to bend, reach, stoop, and perform repetitive motions.
  • Ability to safely handle food, dishes, supplies, and cleaning equipment.
  • Ability to work in indoor and outdoor dining environments as business needs require.
  • Availability to work a flexible schedule, including days, evenings, weekends, holidays, and overtime as needed.
  • Training will be provided for qualified candidates.
What's In It For You?
We believe that exceptional hospitality starts with exceptional people. That's why we're committed to supporting our team members through competitive benefits, professional development opportunities, and exclusive resort privileges designed to help you thrive both personally and professionally. Enjoy a beautiful work environment, a culture of belonging, and the opportunity to grow your career with one of Florida's premier hospitality organizations.
  • Competitive pay
  • Paid time off, including vacation, holidays, and sick time
  • Medical, dental, vision, life insurance, and disability coverage for eligible team members
  • 401(k) with company match
  • Flexible scheduling opportunities
  • Complimentary parking and employee dining café
  • Five-Diamond service training and professional development opportunities
  • Certifications and continuing education opportunities
  • Complimentary Uniform Dry-Cleaning Services
  • Career growth and advancement opportunities throughout Gate Hospitality Group
  • Preferred lodging rates
  • Discounted golf and select recreational amenities
Ponte Vedra Inn & Club is an Equal Opportunity Employer and a Drug-Free Workplace. We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.
Publié Le 2 Novembre 2026

À propos de Ponte Vedra Inn & Club

Setting the Standard of Excellence for Iconic Florida Beach Resorts Since 1928

A refuge for recreation and reflection. A family vacation favorite. A premier year-round destination for weddings, and social and corporate events. AAA Five-Diamond rated Ponte Vedra Inn & Club is the picture of quiet grandeur, grace, stateliness, and story. 

Located on a stretch of pristine beach in northeast Florida, discover a world of elevated oceanfront accommodations paired with gracious, attentive service and endless leisure pursuits. Since 1928 generations of vacation memories have been made here, and we’re welcoming you to make your own.

Many of our 262 elegantly appointed rooms offer stunning Atlantic Ocean views and walk-out access to one of Florida’s most beautiful beaches. From warm and historic to fresh and contemporary, you’ll find the ideal accommodations to suit your style. Choose the dramatic color palette of the Atlantic House, the storied heritage of the Historic Inn Building, the supreme luxury of the Penthouse Suite, and more.

À propos de Gate Hospitality Group

What is the Gate Hospitality Group?

The Gate Hospitality Group is a management organization consisting of four of northeast Florida’s most luxurious and renowned private clubs – Ponte Vedra Inn & Club and The Lodge & Club both located in Ponte Vedra Beach and Epping Forest Yacht Club and The River Club both located in Jacksonville.  In addition to serving club members, Ponte Vedra Inn & Club and The Lodge & Club are also award-winning oceanfront hotels where they also cater to resort guests.  An expertly trained staff of more than 900 employees enhances the member and guest experience at these four properties by exceeding the highest standards of hospitality.

Careers with the Gate Hospitality Group

The Gate Hospitality Group offers a wide variety of hospitality employment opportunities at every level of experience centering on all aspects of private club operations and resort operations. We welcome candidates for employment who will take pride in being a member of a team dedicated to the art of service. We invite you to learn more!

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