VUE 34 - Expeditor
The River Club
1 Independent Drive
Suite 3500
Jacksonville,
FL
32202
- Arrive to work on time and maintain consistent attendance and punctuality.
- Maintain a professional appearance, including adherence to grooming, uniform, and name tag standards.
- Become proficient in the use of assigned equipment and applicable safety features.
- Complete all assigned side work before service begins.
- Perform kitchen preparation and setup duties as outlined on side work assignments.
- Assist servers with dining room and table setup.
- Deliver food orders promptly and accurately from the kitchen to servers and bartenders.
- Communicate food orders, modifications, and special member and guest requests with the culinary team.
- Attend pre-shift meetings to review daily specials, service expectations, and operational updates.
- Monitor bread warmers, iced tea stations, coffee stations, and other service support areas during shifts.
- Assist servers and bartenders throughout service as needed.
- Provide initial water service and greet members with a welcoming and professional demeanor.
- Remove trays, dishes, and other service items from the dining room.
- Reset dining tables during service periods.
- Maintain ongoing communication with Servers, Bartenders, the Dining Room Captain, and the Dining Room Manager regarding service needs.
- Perform assigned daily and weekly cleaning responsibilities.
- Assist with event and service setup, including moving furniture for upcoming functions.
- Complete checkout procedures with the Dining Room Captain and Dining Room Manager before leaving each shift.
- Perform additional duties that support quality member service and dining room operations.
- Ability to read, write, speak, and follow written and verbal instructions in English.
- Food and beverage experience preferred.
- Knowledge of professional hospitality etiquette and guest service practices.
- Basic understanding of food and beverage terminology preferred.
- Ability to work a flexible schedule, including weekends, evenings, and holidays.
- Ability to remain on your feet and move at a fast pace for extended periods.
- Ability to lift, carry, and move up to 35 pounds, including furniture, trash, dishes, trays, ice, beer, wine, liquor, and related supplies.
- Ability to work effectively in a fast-paced, team-oriented environment.
- Strong communication and teamwork skills.
- Competitive pay
- Paid time off, including vacation, holidays, and sick time
- Medical, dental, vision, life insurance, and disability coverage for eligible team members
- 401(k) with company match
- Flexible scheduling opportunities
- Complimentary parking and employee dining café
- Five-Diamond service training and professional development opportunities
- Certifications and continuing education opportunities
- Complimentary Uniform Dry-Cleaning Services
- Career growth and advancement opportunities throughout Gate Hospitality Group
About The River Club
About The River Club:
Offering stunning views of downtown and the St. Johns River, The River Club occupies not only the top two floors of the Wells Fargo Center, but also has a respected place in Jacksonville’s rich history. Founded in 1954 as the city’s premier dining venue, The River Club continues to fulfill the distinct dining tastes of its members and guests with superb hospitality and service.
The River Club offers members access to world-class dining in a truly beautiful setting. The dramatic exterior views of Jacksonville’s skyline rival the interior’s elegant furnishings of glistening chandeliers, warm woods, and rich fabrics. An elegant, grand staircase ascends to the Club’s second floor, seemingly transporting members to a higher dining experience.
Member dining choices can reflect their desired mood. There are two dining rooms, each offering an elegant dining experience. In the formal dining room, tables are accented with fine china, sparkling crystal, and gleaming silverware. For a more casual experience, the St. Johns Dining Room is the perfect choice. The Social Lounge features an eclectic bistro menu while treating members to dramatic sprawling views of the St. Johns River.
Culinary excellence is a standard at The River Club. Members appreciate the inventive and exquisite cuisine served with unique style and flair. Among the popular custom menu offerings are such traditional member favorites as the weekly seafood buffet, the Chef’s She-Crab Soup, and The River Club’s one-of-a-kind Bread Pudding.
More than 13,000 square feet of dining space is designated for special events, such as weddings and business luncheons and dinners. Exciting Monthly Membership Events such as Wine Dinners, Quarterly Tastings, Member Socials and Art Shows also take place in these rooms as well as in the lounge area. Private dining rooms and impressive board rooms lend to a professional atmosphere. The presence of current conference technology, which includes drop-down projection screens and wireless internet capabilities makes this an ideal site for business luncheons or meetings.
The River Club, a dining institution for more than fifty years, continues to delight all with its charming and sophisticated ambience.”About Gate Hospitality Group
What is the Gate Hospitality Group?
The Gate Hospitality Group is a management organization consisting of four of northeast Florida’s most luxurious and renowned private clubs – Ponte Vedra Inn & Club and The Lodge & Club both located in Ponte Vedra Beach and Epping Forest Yacht Club and The River Club both located in Jacksonville. In addition to serving club members, Ponte Vedra Inn & Club and The Lodge & Club are also award-winning oceanfront hotels where they also cater to resort guests. An expertly trained staff of more than 900 employees enhances the member and guest experience at these four properties by exceeding the highest standards of hospitality.
Careers with the Gate Hospitality Group
The Gate Hospitality Group offers a wide variety of hospitality employment opportunities at every level of experience centering on all aspects of private club operations and resort operations. We welcome candidates for employment who will take pride in being a member of a team dedicated to the art of service. We invite you to learn more!
