Banquet Server
What’s in it for you…
- Insurance enrollment available from DAY 1!
- Paid time off available from DAY 1!
- Holiday pay available from DAY 1!
- 401(k) enrollment after 30 days!
- Professional development and promotion opportunities!
What you’ll be doing…
- Set up tables and events including chairs, dance floors, silver and china
- Service food, coffee, water and other beverages
- Clear tables throughout the dining experience using proper methods for removing dishes, glassware and silverware
- Clean banquet and dining rooms during and after the dining experience
- Gives personal attention, takes personal responsibility and uses teamwork when providing guest service
- Listens, apologizes with empathy, finds a solution and follows through when resolving guest problems.
- Assumes the responsibility to notice when the guest is not satisfied and uses their best judgment as to when it is appropriate to use the 100% Guest Satisfaction Guarantee
- Performs other duties as required to provide genuine hospitality
- Sets tables in accordance with hotel standards
- Prepares order for presentation to guest
- Serves food, coffee, water and other beverages; refills beverages as needed
- Clears tables throughout the dining experience using proper methods for removing dishes, glassware and silverware
- Cleans banquet room and banquet kitchen area during and after banquet functions
You should be able to…
- Stand and walk for hours at a time.
- Work flexible work schedules including morning, evenings, weekends and holidays.
- Lift up to 30 pounds occasionally.
- Requires grasping, writing, standing, sitting, walking, bending, listening and hearing ability and visual acuity
About First Hospitality…
Founded in 1985 and based in Chicago, First Hospitality is a forward-thinking hotel development, investment, and management company. First Hospitality’s strategic vision is to create value for all through excellence and an openness to doing things differently.
First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee’s differences are respected and valued to better meet the varying needs of the customers we serve. FH fosters an inclusive work environment that promotes collaboration, flexibility, and fairness. Equal Opportunity Employer.
À propos de Carnivale Restaurant
Immerse yourself in the festive, eclectic and global atmosphere of Carnivale.
Since opening in 2005, Carnivale has established itself as one of the premier dining destinations in Chicago’s West Loop. Enjoy Latin fusion cuisine, exotic cocktails, and one-of-a-kind desserts inspired by the cuisine & culture of Mexico, South America, and Central America as well as our passion for travel, art, and design. With a lush interior and original artwork, the Carnivale experience makes every meal a celebration.
À propos de First Hospitality
ABOUT FIRST HOSPITALITY
At First Hospitality, our mission is to care for you on our journey together.
Founded in 1985, First Hospitality has curated a forward-thinking reputation. Successfully investing and managing hotels throughout the country, our passion for harnessing data to plan ahead means we don’t just follow industry trends, we create them. This means creating value for our investors, opportunity for our employees, comfort for our guests, and trust for our partners.
First Hospitality is focused on achieving together through integrity, caring service, leadership, ownership, teamwork, full living, and inclusivity and social good. We're thrilled for all we've achieved and believe we're still building our legacy of success.
JOIN THE TEAM!
First Hospitality believes we do better when you do better. That's why we're committed to helping you build a future through comprehensive training and extensive career development opportunities. We provide all employees with competitive wages, benefit enrollment options from the first day of employment, paid time off from the first hour worked, holiday pay, 401(k) retirement savings, and more!
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