Food Service Supervisor
FOOD SERVICE SUPERVISOR NOC 62020
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Address customers' complaints or concerns, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Establish work schedules
Support for Youths: Offers on-the-job training tailored to youth, Offers mentorship, coaching and/or networking opportunities for youth, Provides awareness training to employees to create a welcoming work environment for youth
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Wage: $20.50 per hour
40 hours per week
Employment conditions: Early morning, Morning, Day, Evening, Weekend, Night
Terms of employment: Permanent, Full time
Language: English
How to Apply:
By Email:
chetwyndaw@gmail.com
By Mail:
Box 2099, 5300 North Access Rd.
Chetwynd, BC
V0C 1J0
In Person:
Box 2099, 5300 North Access Rd.
Chetwynd, BC
V0C 1J0
from 06:00 to 10:00
Brock Crothers
A&W Chetwynd, BC
Expiration Date February 5, 2027
À propos de A&W Chetwynd
GOOD FOOD STARTS WITH GREAT PEOPLE
Why work at A&W?
We’re all about doing the right thing, even if it’s not the easy thing. From animal welfare, environmental impact, the food we serve, the people we employ and the communities we call home, we’re always striving to take the high road, no matter how challenging it gets.
We pride ourselves in using real, naturally-sourced and delicious ingredients in everything we serve.
We know you’ve got a life outside of work. That’s why we offer flexible schedules so you can work as much or as little as you need.
You’ll gain the skills that pay the bills. A career with us will give you great communication skills, valuable customer service prowess, experience working on a team, the ability to thrive under pressure and the chance to cook some of the best-tasting food in Canada.
We also pride ourselves in our work culture. Each of our restaurants has a small business feel, with everybody pulling together towards one shared goal. It’s pretty darn magical.
We pay a competitive wage.
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