Photo of Courtyard Tysons Corner Fairfax, McLean, VA

Bistro Attendant

Courtyard Tysons Corner Fairfax

1960-A Chain Bridge Road
McLean, VA 22102

Hotel de 229 Chambres
Géré par B.F. Saul Company Hospitality Group
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Temps plein
PM Shift
B. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Groups, Marriott International, Hilton, and Best Western Hotels: along with The Watermark Hotel, The Hay-Adams Hotel, and Perch Putt. These properties are operated by a team of more than 1,000 enthusiastic hospitality professionals! 
At the Courtyard by Marriott Tysons McLean, we are always looking for talented individuals with a passion for hospitality to join our dedicated team!
Our culture reflects our greatest asset: our team members. We are proud to cultivate a culture of unlimited career opportunities, job enrichment, and a supportive working environment. We also offer benefits that help our team members thrive both personally and professionally such as premium healthcare insurance, 401(k) plan with company match, paid time off, hotel discounts, education reimbursement, and many more!
We invite you to build your career with us. A bright and exciting future awaits you!
We are currently hiring for a Breakfast Attendant/Barista. This position is responsible for preparing and serving food and beverages to Starbucks guests in a friendly, courteous, and professional manner.  Adheres to all health regulations and laws.  Ensures exceptional guest service and creates an inviting atmosphere.  Follows B. F. Saul Company Hospitality Group and brand standards of quality to ensure guest satisfaction.  
Responsibilities:
Guest Service:  Anticipates and responds to guests in a friendly, positive and timely manner. Provides the highest quality service and establishes appropriate rapport with all guests.  Understands and follows B. F. Saul Company Hospitality Group and franchise guest service recovery program, and suggests ideas and responds to feedback to maximize guest satisfaction scores.  
Serving Duties:  Listens attentively, takes orders accurately, and uses proper serving techniques. Knowledgeable about specials and promotions and actively up-sells menu items to maximize revenue potential.  Adheres to all health regulations and laws.  Follows all B. F. Saul Company Hospitality Group cash handling/POS procedures. 
Side Work:  Completes all required side work including but not limited to:  cleaning restaurant, server stations, coffee stations, and coolers; vacuuming, trash removal, and stocking of supplies. 
Helps control expenses:  Follows B. F. Saul Company Hospitality Group procedures when handling cash and processing financial transactions.  Responsible for proper use of all equipment and adheres to cost controls to reduce expenses and waste.  
Works Safely:   Dispenses/serves food and beverages and maintains a clean and safe work area in accordance with B. F. Saul Company Hospitality Group, local, state, and federal regulations. Follows all B. F. Saul Company Hospitality Group procedures for guest/associate incidents. Knowledgeable of hotel emergency procedures. 
Self/Workload Management:  Produces required volume of work by planning, organizing and prioritizing work duties.  Adheres to B. F. Saul Company Hospitality Group attendance policy, grooming/appearance standards, general work rules and department procedures. Attends all required department and hotel meetings. 
Works collaboratively with all others:  Takes service orders, assists staff, and works as a team player to ensure all guest needs are met. Works as a team player in meeting guest needs, and actively contributes to the efforts of other departments when necessary.  Completes all assigned duties within or outside the normal scope of responsibilities. 
Required Skills and Experience
  • Education:  High school diploma/GED or equivalent experience required. 
  • Experience/Knowledge/Skills/Abilities: Must have demonstrated exemplary customer service, attention to detail, and ability to perform job duties in a repetitious and fast paced environment.  Must have the ability to speak, understand, and write English in order to meet guest’s needs.
  • Basic Knowledge of Bar Operations: Must have the ability to serve alcoholic beverages and possess a basic understanding of bar operations, including beverage service, responsible alcohol handling, and compliance with applicable laws and company policies.
  • Physical:  Ability to lift, push and pull up to 50 pounds on a regular basis throughout shift.  Requires ability to complete physically demanding responsibilities such as walking, standing, carrying, and lifting continuously throughout the shift.    
$16 - $16 an hour

The actual base pay offered is determined by several variables, including, as appropriate, the applicant's qualifications for the position, years of relevant experience, distinctive skills, level of education attained, certifications or other professional licenses held.  Base pay is one component of B. F. Saul Company & Affiliates total compensation package, which also includes access to or eligibility for healthcare benefits, a 401(k) plan, short-term and long-term disability coverage, basic life insurance, bonus plans and more. 

B. F. Saul Company Hospitality Group is proud to be an equal opportunity workplace dedicated to pursuing and hiring diverse professionals.

Equal Opportunity Employer/Veterans/Disabled

Publié Le 1 Septembre 2026

À propos de Courtyard Tysons Corner Fairfax

When visiting the Nation's Capital, experience unmatched convenience and comfort at the Courtyard Tysons Corner Fairfax. Our conveniently located Northern Virginia hotel is the closest hotel to new the Silver Line Metro Station and is adjacent to Tysons Corner Center, Tysons Galleria, and close to the Capital Beltway, Dulles Toll Road and area corporations. Spacious, newly renovated accommodations include high-speed Internet and luxurious bedding, surrounded by contemporary decor. Fleming's Steakhouse offers Prime steaks and a daily selection of the freshest seafood, while The Bistro offers freshly brewed Starbucks coffee and is the perfect place for you to eat, drink, and connect. The Terrace Restaurant offers an award winning breakfast buffet and overlooks the bustling Tysons area. You can stay fit in our newly renovated, 24-hour fitness center. We're centrally located between two major airports, just 11 miles from downtown DC, and close to area museums, shopping and entertainment.

À propos de B.F. Saul Company Hospitality Group


The Hospitality Group operates a portfolio of business class hotels that are branded under agreements with Intercontinental Hotels Group, Marriott International, Leading Hotels of the World, Best Western Hotels & Resorts and Hilton Hotels & Resorts. The properties are fully owned by the B. F. Saul organization and we employ a team of enthusiastic hospitality professionals. Please explore our site and learn about our fine organization, excellent people and the principles that guide our success.

Careers

At B. F. Saul Company Hospitality Group, we understand that the success of our company is a direct result of the dedicated efforts of our hard-working team members. 1,100 hospitality professionals strong and growing, our team members are the perfect example of what happens when pride, passion and drive come together to form One Team!

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